Kodo Millet is a highly nutritious grain known for its rich fiber content, making it an excellent dietary choice for individuals managing diabetes and supporting colon health. This millet variety is naturally gluten-free and packed with essential nutrients such as proteins, vitamins, and minerals. Its low glycemic index helps in maintaining stable blood sugar levels, which is crucial for diabetic patients. Additionally, the high dietary fiber in Kodo Millet aids in promoting digestive health by improving bowel movements and maintaining a healthy colon. Ideal for use in various culinary preparations like porridges, salads, and pilafs, Kodo Millet offers both health benefits and versatility, making it a preferred choice for health-conscious consumers and businesses focusing on wholesome, diabetic-friendly products.
Key Features
| Features | Description |
|---|---|
| Rich Fiber Content | High dietary fiber supports digestive health and colon wellness |
| Suitable for Diabetics | Low glycemic index helps in blood sugar management |
| Gluten-Free | Safe for gluten-sensitive individuals |
| Nutrient-Rich | Contains essential proteins, vitamins, and minerals |
| Versatile Usage | Can be used in porridges, salads, pilafs, and other culinary dishes |
| Natural and Whole Grain | Unprocessed and free from additives or preservatives |
| Supports Colon Health | Dietary fiber aids in maintaining regular bowel movements |
| Attributes | Description |
|---|---|
| Grain Type | Kodo Millet |
| Dietary Fiber | High, approximately 7-8 g per 100 g |
| Glycemic Index | Low (around 54) |
| Gluten Content | Gluten-Free |
| Protein Content | Approximately 9-10 g per 100 g |
| Packaging | Available in bulk or retail packs as per order |
| Shelf Life | 12-18 months when stored properly |
| Color | Light brown |
| Moisture Content | Less than 14% |
| Source | Organic/Farm-sourced (specify if applicable) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Kodo Millet has a low glycemic index which helps to maintain stable blood sugar levels, making it ideal for diabetic diets.
Kodo Millet contains approximately 7-8 grams of dietary fiber per 100 grams, which promotes healthy digestion and regular bowel movements supporting overall colon health.
Yes, Kodo Millet is naturally gluten-free and safe for consumption by people with gluten intolerance or celiac disease.
Kodo Millet can be supplied in customized bulk packaging or retail packs depending on the buyer’s requirements.
It should be stored in a cool, dry place in airtight containers to maintain freshness and shelf life of 12-18 months.
Country Of Origin: India
Inclusive of all taxes
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Raichur , India
Retailer, Distributor, Exporter, Importer, Wholesaler, Women Entrepreneur
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