Inclusive of all taxes
Karuppu Kavuni Rice, also known as Black Rice, is a premium traditional variety renowned for its deep pigmentation and rich antioxidant content, particularly anthocyanins. This heritage grain supports heart health and boosts immunity, making it an exceptional choice for health-conscious B2B buyers in the gourmet and specialty food sectors. Unlike common white rice, Karuppu Kavuni offers a unique nutty flavor and naturally aromatic profile, ideal for crafting specialty dishes and desserts. Its slow-cooking nature enhances a rich, textured finish, positioning it perfectly as a nutrient-dense alternative for high-end culinary applications.
Key Features
| Features | Description |
|---|---|
| Variety | Traditional Black Rice (Karuppu Kavuni) |
| Antioxidant Content | High in anthocyanins |
| Health Benefits | Supports heart health and immunity |
| Flavor Profile | Unique nutty flavor and natural aroma |
| Usage | Ideal for desserts, specialty dishes, and gourmet cooking |
| Texture | Slow-cooking grain with rich, textured finish |
| Nutritional Advantage | Nutrient-rich alternative to white rice |
| Packaging and MOQ | Minimum order quantity 1 Gram |
| Market Positioning | Premium heritage rice for health and specialty food segments |
| Attributes | Description |
|---|---|
| Rice Type | Karuppu Kavuni (Black Rice) |
| Anthocyanin Concentration | High |
| Cooking Time | Slow-cooking grain |
| Flavor | Nutty and aromatic |
| Nutritional Profile | Rich in antioxidants, supports heart health |
| Usage Applications | Desserts, gourmet specialty dishes |
| Minimum Order Quantity (MOQ) | 1 Gram |
| Packaging Units | Sold in grams |
| Store Name | JE JE ENTERPRISES PRIVATE LIMITED |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Karuppu Kavuni Rice is a traditional heritage variety with a higher anthocyanin concentration and a unique nutty flavor and aroma that differentiates it from regular black rice.
Its rich texture and slow-cooking nature make Karuppu Kavuni Rice suitable for specialty dishes and desserts that require enhanced aroma and nutrient density.
Yes, due to its high antioxidant content and heart health benefits, it is ideal for health-focused and functional food segments.
Yes, JE JE ENTERPRISES PRIVATE LIMITED offers Karuppu Kavuni Rice with factory direct pricing and export-ready packaging with a minimum order quantity of 1 gram.
The slow-cooking property preserves the rich texture and flavor profile, making it a preferred choice for gourmet and specialty culinary applications.
Country Of Origin: India
Karuppu Kavuni Rice is a traditional black rice variety known for its rich antioxidant profile.
High in anthocyanins (natural antioxidants)
Supports heart health and immunity
Unique nutty flavor and aroma
Ideal for desserts and specialty dishes
Nutrient-rich alternative to white rice
Heritage rice variety with deep pigmentation and premium positioning
Slow-cooking grain with rich texture and naturally aromatic profile
Suitable for gourmet, health, and specialty food segments
Inclusive of all taxes
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Erode , India
Manufacturer, Brand Owner, Distributor, Exporter, Startup
GST- 33aafcj7128j1zh
