Kabuli Chickpeas are premium quality light beige legumes characterized by their smooth skin, creamy texture, and distinct nutty flavor. These chickpeas are a rich source of protein and dietary fiber, making them an ideal ingredient for nutritious culinary preparations including hummus, salads, stews, and various traditional Indian dishes. Originating from India, these Kabuli Chickpeas meet stringent food-grade standards ensured by FSSAI and Phytosanitary certifications, guaranteeing safety and quality for bulk buyers and food manufacturers. With a moisture content of less than or equal to 14%, these legumes retain freshness and quality during storage and transportation. Available for export through Mundra or Mumbai ports, the product offers flexible payment options such as Letter of Credit (LC), Telegraphic Transfer (TT), or advance payment, catering ideally to international and B2B suppliers and food processing companies.
Key Features
| Features | Description |
|---|---|
| Color | Light Cream Beige |
| Texture | Smooth, Creamy |
| Flavor | Nutty |
| Moisture Content | ≤ 14% |
| Grade | Food Grade |
| Protein Content | High (Rich Source) |
| Dietary Fiber | High |
| Origin | India |
| Certifications | FSSAI, Phytosanitary |
| Port of Export | Mundra / Mumbai |
| Payment Terms | LC / TT / Advance |
| Attributes | Description |
|---|---|
| Type of Chickpeas | Kabuli |
| Moisture | ≤ 14% |
| Color | Light Cream |
| Origin Country | India |
| Grade | Food Grade |
| Certifications | FSSAI, Phytosanitary |
| Port | Mundra / Mumbai |
| Packing | Bulk packaging available as per buyer's requirement |
| Payment Methods | Letter of Credit (LC), Telegraphic Transfer (TT), Advance Payment |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
These Kabuli Chickpeas come with FSSAI and Phytosanitary certifications ensuring they meet food safety and export standards.
The maximum moisture content is maintained at or below 14% to ensure freshness and prevent spoilage.
The chickpeas are exported through Mundra and Mumbai ports, offering reliable logistics for international shipments.
Buyers can make payments via Letter of Credit (LC), Telegraphic Transfer (TT), or advance payment to ensure convenient transactions.
Yes, due to their smooth texture and nutty flavor, these Kabuli Chickpeas are ideal for hummus, salads, stews, and other culinary uses.
Country Of Origin: India
Kabuli Chickpeas are light beige, smooth legumes known for their creamy texture and nutty flavour. Rich in protein and fibre, they are used in dishes like hummus, salads, and stews.
Grade: Food Grade
Moisture: ≤ 14%
Colour: Light Cream
Origin: India
Certifications: FSSAI, Phytosanitary
Port: Mundra / Mumbai
Payment: LC / TT / Advance
Contact: *****
