Jelly Bon is a delightful candy product designed for businesses looking to offer colorful, chewy sweets to their customers. These jelly candies are perfect for use in retail stores, confectionery shops, cafes, and event catering. Made with flavorful fruit essences and a soft, gelatinous texture, Jelly Bon provides a fun and enjoyable eating experience. Ideal for bulk purchases, Jelly Bon caters to wholesalers and distributors aiming to stock popular candy varieties that appeal to a wide audience. This product emphasizes quality, vibrant appearance, and consistent taste, making it a trusted choice for businesses in the confectionery supply chain.
Key Features
| Features | Description |
|---|---|
| Product Type | Jelly Candy |
| Texture | Soft and Chewy |
| Flavor Profile | Assorted Fruit Flavors |
| Packaging | Bulk Retail Packs or Custom Packaging |
| Shelf Life | 12 Months from Manufacturing Date |
| Color | Multicolored |
| Target Market | Wholesalers, Retailers, Caterers |
| Usage | Retail sales, Event catering, Promotional giveaways |
| Storage Requirements | Store in a cool, dry place away from direct sunlight |
| Attributes | Description |
|---|---|
| Ingredients | Sugar, Glucose Syrup, Gelatin, Citric Acid, Natural and Artificial Flavors, Food Colorings |
| Net Weight | Available in 1kg, 5kg, and 10kg bulk packs |
| Allergen Information | Gelatin (not suitable for vegetarians and vegans) |
| Country of Origin | India |
| Packaging Material | Food-grade plastic bags or jars |
| Certifications | FSSAI Certified |
| Storage Temperature | 15°C to 25°C |
| Shelf Life | 12 months |
| Usage Instructions | Consume directly as a candy or use in dessert decorations |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Jelly Bon contains gelatin, which is derived from animal sources, making it unsuitable for vegetarians and vegans.
Jelly Bon is available in bulk packaging options such as 1kg, 5kg, and 10kg food-grade plastic bags or jars, suitable for wholesale distribution.
Jelly Bon should be stored in a cool, dry place at temperatures between 15°C to 25°C, away from direct sunlight, to ensure optimal shelf life.
Yes, Jelly Bon is FSSAI certified, ensuring it meets the Indian food safety regulatory standards for confectionery products.
Jelly Bon is commonly used by retailers for direct sales, caterers for event desserts, and wholesalers supplying confectionery shops and promotional giveaways.
Country Of Origin: India
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