Java Peanuts are premium jumbo-sized peanuts known for their large, plump kernels and smooth shells, predominantly sourced from key Indian states including Gujarat, Rajasthan, and Andhra Pradesh. Renowned for their mild, nutty flavor, these peanuts are prized both as a direct snacking delight and as a versatile ingredient in various food industries such as peanut butter production, confectionery, and bakery. Their large size and excellent quality make them highly favored for export and commercial processing. Nutritionally, Java Peanuts are a powerhouse, offering 25–28 grams of protein per 100 grams and a rich content of healthy unsaturated fats, minerals, and fiber, thereby supporting heart health, muscle building, and antioxidative defense. Proper storage in cool and dry conditions extends their freshness and shelf life up to 12 months, making them an ideal choice for businesses seeking reliable and nutritious peanut supplies.
Key Features
| Features | Description |
|---|---|
| Product Name | Java Peanuts |
| Size | Jumbo, large, plump kernels |
| Origin | India (Gujarat, Rajasthan, Andhra Pradesh) |
| Flavor Profile | Mild and nutty |
| Nutritional Highlights | High protein (25-28g), rich in healthy unsaturated fats (45-50g), fiber (8-10g) |
| Usage | Direct snacking, ingredient in peanut butter, confectionery, bakery |
| Preferred For | Export and commercial processing |
| Storage Recommendations | Cool, dry place in airtight containers |
| Shelf Life | 6-12 months depending on packaging |
| Health Benefits | Supports heart health, energy, antioxidants, blood sugar management |
| Attributes | Description |
|---|---|
| Calories per 100g | 560–580 kcal |
| Protein Content | 25–28 g |
| Carbohydrates | 16–18 g |
| Fat Content | 45–50 g (mostly healthy unsaturated fats) |
| Fiber Content | 8–10 g |
| Minerals | Magnesium, potassium, phosphorus, iron |
| Appearance | Large, plump peanuts with smooth shells or shelled kernels |
| Flavor | Mild, nutty |
| Packaging Options | Bulk, vacuum sealed, airtight containers |
| Use Cases | Snacking, peanut butter production, confectionery, bakery, culinary recipes |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, Java Peanuts’ large size and mild flavor make them highly suitable for commercial peanut butter production, offering an optimal texture and taste.
When stored in a cool, dry place in airtight containers, Java Peanuts typically maintain freshness and quality for 6 to 12 months depending on packaging.
Absolutely, these peanuts are preferred for export due to their large size, quality, and consistency, making them ideal for bulk commercial orders.
Yes, the jumbo size and high oil content of Java Peanuts facilitate better yield and texture in processed products such as peanut butter, confectionery, and bakery items.
Java Peanuts are primarily sourced from Gujarat, Rajasthan, and Andhra Pradesh, which are known for producing premium quality peanuts.
Yes, Java Peanuts are available both in-shell with smooth shells and as shelled kernels, depending on buyer requirements.
Country Of Origin: India
Overview
Product Name: Java Peanuts
Common Names: Jumbo Peanuts, Large Peanuts
Origin: India (Gujarat, Rajasthan, Andhra Pradesh)
Appearance & Texture: Large, plump peanuts with smooth shells or shelled kernels
Flavor: Mild, nutty taste
Nutritional Profile (per 100g approx.)
Calories: 560–580 kcal
Protein: 25–28 g
Carbohydrates: 16–18 g
Fat: 45–50 g (mostly healthy unsaturated fats)
Fiber: 8–10 g
Minerals: Magnesium, potassium, phosphorus, iron
Uses
Direct snacking (roasted, salted, or flavored)
Ingredient in peanut butter, confectionery, and bakery items
Used in trail mixes, cereals, and culinary recipes
Preferred for export and commercial processing due to large size
Health Benefits
Supports heart health (rich in monounsaturated fats)
High-protein snack for energy and muscle building
Rich in antioxidants and minerals
Helps in blood sugar management when consumed in moderation
Storage & Shelf Life
Store in a cool, dry place in airtight containers
Shelf life: 6–12 months depending on packaging
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Surat , India
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