GIR Cow Ghee is a premium quality clarified butter made exclusively from the milk of Gir cows, renowned for their high-quality fat content and rich nutritional profile. This ghee is crafted through traditional churning methods to preserve its natural aroma, flavor, and medicinal properties. Gir Cow Ghee is rich in essential fatty acids, vitamins A, D, E, and K, and antioxidants that support digestion, enhance immunity, and promote overall well-being. Ideal for cooking, baking, and Ayurvedic usage, it offers a rich taste and a smooth texture that elevates the flavor of any dish. This ghee is free from artificial colors, preservatives, and additives, ensuring purity and natural goodness. Sourced ethically from Gir cow dairy farms, it is suitable for health-conscious consumers and businesses seeking authentic, nutritious dairy fats.
Key Features
| Features | Description |
|---|---|
| Source | Milk from Gir breed cows |
| Preparation Method | Traditional slow churning and clarification |
| Purity | 100% pure with no additives or preservatives |
| Nutritional Benefits | Rich in essential fatty acids, vitamins A, D, E, K, and antioxidants |
| Flavor & Aroma | Natural rich aroma and smooth buttery taste |
| Usage | Suitable for cooking, baking, and Ayurvedic applications |
| Packaging | Available in bulk and retail packaging as per buyer requirement |
| Shelf Life | 12 to 18 months under proper storage conditions |
| Health Benefits | Supports digestion, boosts immunity, and promotes skin health |
| Ethical sourcing | Obtained from ethical Gir cow dairy farms |
| Attributes | Description |
|---|---|
| Fat Content | Approx. 99.5% |
| Color | Golden yellow |
| Consistency | Smooth and semi-solid at room temperature |
| Moisture Content | <0.5% |
| Free Fatty Acid | <0.3% |
| Packaging Material | Food-grade PET jars, tins, or glass containers |
| Net Weight | Available in 1 kg, 5 kg, 10 kg, and customized bulk quantities |
| Storage Instructions | Store in a cool, dry place away from direct sunlight |
| Origin | India, sourced from the Gir region |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Gir Cow Ghee is derived exclusively from the milk of Gir cows, known for their superior fat quality and higher nutrient content, making the ghee richer in essential fatty acids and vitamins compared to generic cow ghee.
Yes, Gir Cow Ghee retains medicinal properties traditionally valued in Ayurveda, such as promoting digestion, boosting immunity, and providing antioxidant benefits.
The ghee is prepared using traditional slow churning methods without any additives or preservatives, and goes through quality testing to meet purity standards with less than 0.3% free fatty acid content.
Bulk buyers can order Gir Cow Ghee in various packaging formats including food-grade PET jars, tins, and glass containers, with quantities from 5 kg to bulk customized orders.
Properly stored Gir Cow Ghee has a shelf life of 12 to 18 months, maintaining its flavor and nutritional benefits when kept in a cool, dry place away from direct sunlight.
Country Of Origin: India
Inclusive of all taxes
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North Goa , India
Distributor, Exporter, Importer, Wholesaler
GST- 30abqcs1864a1zl
