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Our Dry Red Peppers – Flame of Flavour offer an unparalleled culinary experience, harvested under ancestral sunlight and meticulously sun-dried to preserve their intense natural heat and vibrant flavor. These peppers are renowned for their powerful, sovereign intensity that elevates any dish, making them an essential ingredient for chefs and food professionals seeking to ignite the senses and enhance recipes with authentic, deeply aromatic spice. Ideal for use in spice blends, sauces, marinades, and traditional dishes, these dry red peppers are prized for their consistent quality, robust flavor profile, and long shelf life, ensuring their place as a vital component in gourmet kitchens and food manufacturing.
Key Features
| Features | Description |
|---|---|
| Harvest Method | Handpicked and sun-dried under ancestral sun for natural preservation |
| Flavor Profile | Sovereign intensity with deep, fiery heat and aromatic spice |
| Usage | Ideal for sauces, spice blends, marinades, and traditional culinary applications |
| Shelf Life | Extended shelf stability due to natural sun-drying process |
| Product Form | Whole dry red pepper strands |
| Origin | Produced with traditional methods ensuring authenticity |
| Packaging | Available in bulk for commercial and culinary use |
| Intensity Level | High heat suitable for professional culinary use |
| Sensory Attributes | Rich aroma and vibrant red hue indicating freshness |
| Quality Assurance | Subjected to strict quality control to maintain consistency |
| Attributes | Description |
|---|---|
| Color | Deep red |
| Moisture Content | Less than 12% |
| Size | Whole strands, varying length 4-6 cm |
| Scoville Heat Units (SHU) | Up to 50,000 SHU depending on batch |
| Packaging Sizes | Available in 5kg, 10kg, and 25kg bulk packaging |
| Storage Conditions | Store in a cool, dry place away from direct sunlight |
| Certification | Non-GMO, pesticide-free, and processed under hygiene standards |
| Country of Origin | Region-specific, traditional farming areas |
| Application | Food service industry, spice blending, and culinary manufacturing |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The heat intensity ranges up to 50,000 Scoville Heat Units (SHU), providing a potent and consistent fiery flavor ideal for professional culinary applications.
They are naturally sun-dried under ancestral sunlight, which helps retain their vibrant color, rich aroma, and intense heat, while extending shelf life without artificial preservatives.
Yes, these peppers are available in bulk packaging options such as 5kg, 10kg, and 25kg, making them highly suitable for food manufacturing, spice blending, and restaurant supply.
The peppers are handpicked and dried using time-honored sun-drying techniques passed down through generations, ensuring preservation of authentic flavor and culinary heritage.
Yes, the dry red peppers are certified non-GMO and pesticide-free, processed under strict hygiene and quality control standards to meet professional food industry requirements.
Brand: arcreed exim house
Country Of Origin: India
Flame of flavour—the spark of intensity, the ignition of awareness.
Harvested under ancestral sun, these sun-dried red peppers are relics of culinary fire. Used in rites of nourishment and awakening, each strand carries sovereign intensity.
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Mandvi , India
Service Provider , Brand Owner, Distributor, Exporter, Importer, Wholesaler
GST- 24abbca5057e1z2
