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FIEO Registered FIEO Registered Export Ready

Dry Red Chilli

Sold by AL-HYATT INTERNATIONAL · Brand Owner, Exporter, Wholesaler · Buldana, Maharashtra, India

Price
Price on request
In stock
Minimum order: 500 Kilogram

Export Snapshot

MOQ
500 Kilogram
Lead time
On request
Packaging
Standard export packaging
Shelf life / longevity
As per product specification
HSN Code
09042110
Origin
India
Port of dispatch
On request
Export markets served
Afghanistan flag AF Armenia flag AM Azerbaijan flag AZ Benin flag BJ Belarus flag BY +14 others
Values shown are for AL-HYATT INTERNATIONAL.
GST
Suitable for

Importers · Distributors · Wholesalers

Know your supplier

AL-HYATT INTERNATIONAL is a Brand Owner, Exporter, Wholesaler based in Buldana Maharashtra India.

Buldana Dispatch on request FIEO member
AL-HYATT INTERNATIONAL logo

AL-HYATT INTERNATIONAL

Brand Owner, Exporter, Wholesaler · Buldana, Maharashtra, India

Al-Hyatt International is a trusted exporter of premium-quality Spices like Dry Red Chilli, Turmeric, dehydrated vegetables, organic jaggery, coffee beans, guar gum powder, psyllium husk, and other agricultural products from India. We serve importers, distributors, wholesalers, and food manufacturers worldwide with reliable export solutions, consistent quality, competitive pricing, and timely deliveries. Our focus is not only on exporting quality products but also on building long-term business relationships based on trust, transparency, and reliability. Backed by trusted sourcing, strict quality standards, customised packaging, and complete export support, we are committed to delivering value and ensuring a seamless sourcing experience for our global customers.

Registered address: Buldana, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

Established
2020
Employees
11–30
GST
27EZIPS7074F2ZR
IEC code
EZIPS7074F
Export markets
Afghanistan flag AF Armenia flag AM Azerbaijan flag AZ Benin flag BJ Belarus flag BY +14 others
GlobalLinker Member Since
Sep 2020
Turnover
$250,000 - $1 MM
Incorporation Type
On request
Certifications & Awards
GST GST IEC URC
Product details

What are the specifications of this product?

Overview

We offer export-grade Dry Red Chilli sourced from trusted Indian growers and processed under controlled hygienic conditions. The product is available in multiple forms, including Whole (with stem / without stem), Powder, and Flakes, to meet diverse international buyer requirements. It is widely used for food processing, spice blending, seasoning, and culinary applications. This product is freely exportable from India and supplied strictly in compliance with applicable food safety and import regulations of the destination country. Quality parameters such as moisture level, cleanliness, and microbiological standards are maintained as per international norms. Aflatoxin limits are controlled as per buyer or country-specific requirements. Documentation, including Phytosanitary Certificate, Certificate of Origin, and laboratory test reports, can be provided as required. Packaging, pungency level, cut size, and specifications can be customised to suit buyer needs. Suitable for bulk supply and long-term international trade partnerships. HS Code: 09042110 / 090422 / 09042211

Product Description

1. Dry Red Chilli – Whole (With / Without Stem)

  • Colour: Bright red to deep red

  • Pungency (Heat): 30,000 – 90,000 SHU (as per variety)

  • Moisture: Max 10–12%

  • Stem: With stem / Stemless (as required)

  • Foreign Matter: Max 1%

  • Broken: Max 3–5%

  • Mould / Infestation: Nil

  • Aflatoxin: As per importing country norms (EU/US compliant if required)

  • Packaging: 10 kg / 25 kg PP bags or jute bags

  • Shelf Life: 12–18 months


2. Dry Red Chilli – Powder

  • Mesh Size: 60 / 80 / 100 (Customised)

  • Colour Value: 80–120 ASTA (or as specified)

  • Pungency: Customised SHU level

  • Moisture: Max 8–10%

  • Foreign Matter: Nil

  • Additives: None (100% pure chilli)

  • Microbiology: As per international food safety standards

  • Aflatoxin: Within permissible limits

  • Packaging: 5 kg / 10 kg / 25 kg food-grade bags

  • Shelf Life: 12 months


  • 3. Dry Red Chilli – Flakes

    • Cut Size: 3–5 mm / 5–8 mm / Customised

    • Colour: Natural bright red

    • Pungency: Medium to high (as required)

    • Moisture: Max 8–10%

    • Seeds: With seeds / Without seeds

    • Foreign Matter: Nil

    • Uniformity: Consistent flake size

    • Processing: Hygienic, machine-crushed

    • Packaging: 10 kg / 20 kg / 25 kg food-grade bags

    • Shelf Life: 12 months

    • Description provided by AL-HYATT INTERNATIONAL.

    Specifications

    Colour Bright red to deep red
    Foreign Matter Levels Max 1% (whole), Nil (powder & flakes)
    Broken Pieces Max 3–5% (whole)
    Mould / Infestation Nil
    Aflatoxin Control As per importing country norms
    Mesh Size (Powder) 40/60/80 or customized
    ASTA Colour Value (Powder) 80–120 or as specified
    Cut Size (Flakes) 3–5 mm / 5–8 mm or customized
    Seeds in Flakes With seeds or seedless as required
    Processing Method Hygienic, machine-crushed or whole dried
    Packaging Type PP bags, Jute bags, Food-grade bags depending on form

    Use cases

    Category Spices and Herbs > Dried Spices > Dried Red Chilli
    Primary application Wholesale, distribution, and international sourcing
    Brand Not specified
    Product type Product

    Logistics & handling

    Lead time On request
    Packaging As per buyer requirement
    Storage condition As recommended by supplier
    Origin India
    Form As listed by supplier

    Commercials (this seller)

    Minimum order 500 Kilogram
    Lead time On request
    Payment terms As per negotiated commercial agreement.
    Buyer questions

    Frequently asked by buyers

    Common questions B2B buyers ask before sourcing Dry Red Chilli. Answers compiled from verified sellers' commercial terms and platform data.

    Q: Can the pungency level of Dry Red Chilli be customized for different markets?
    A: Yes, Al-Hyatt International offers customizable pungency levels ranging from 30,000 to 90,000 SHU tailored to buyer preferences and market requirements.
    Q: What documentation is provided with shipments to ensure compliance and smooth customs clearance?
    A: Shipments come with essential documentation including Phytosanitary Certificates, Certificate of Origin, and laboratory test reports verifying quality and compliance with import regulations.
    Q: Are the Dry Red Chilli flakes available with or without seeds, and can the cut size be customized?
    A: Yes, flakes can be supplied with or without seeds based on buyer requirements, and cut sizes of 3–5 mm or 5–8 mm are available, or customized to specifications.
    Q: How is aflatoxin contamination controlled in this Dry Red Chilli product?
    A: Aflatoxin levels are controlled strictly as per importing country norms, including EU and US standards, with proper testing and quality checks.
    Q: What are the available packaging options and their typical shelf life for the different forms of Dry Red Chilli?
    A: Whole chillies are packed in 10kg or 25kg PP or jute bags with a shelf life of 12–18 months. Powder and flakes are packed in food-grade bags (5kg/10kg/25kg) with a shelf life of 12 months.
    Question not answered? Ask sellers directly — typical response within 4 hours.

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