Dry Garlic Powder from SKYRIN GLOBAL is meticulously crafted from premium fresh garlic cloves sourced from India. Each clove undergoes thorough cleaning, precise slicing, and dehydration under strictly controlled conditions to retain the authentic pungent aroma and robust flavor of fresh garlic. Finely milled into a free-flowing powder, it exhibits a uniform off-white to light cream color and smooth granulation, ideal for extensive industrial and culinary applications. This garlic powder is 100% pure, containing no additives or fillers, ensuring superior quality for food processors, seasoning manufacturers, and HoReCa businesses. It complies with stringent food safety and microbiological standards and can be steam sterilized upon request. Available in customizable mesh sizes, typically 60–80 or 80–100 mesh, it offers flexibility tailored to the specifications of export and domestic markets. Packaged in 20 kg or 25 kg food-grade kraft paper bags with an inner PE liner to protect against moisture, the product guarantees a shelf life of 12-24 months under proper storage conditions. Its versatility makes it an essential ingredient for sauces, marinades, snack foods, meat and poultry products, seasoning blends, and ready-to-eat foods, ensuring enhanced flavor and aroma while maintaining hygiene and consistency throughout processing.
Key Features
| Features | Description |
|---|---|
| Origin | India |
| Physical Characteristics | Fine, free-flowing powder; Off-white to light cream; Strong garlic aroma and flavor; Uniform granulation |
| Moisture Content | Maximum 6% |
| Mesh Size (Customizable) | 60–80 mesh or 80–100 mesh (export preferred) |
| Purity | 100% pure garlic; no additives or fillers; free from foreign matter |
| Microbiological Standards | Processed hygienically; steam sterilized on request; compliance with food safety norms |
| Packaging | 20 kg / 25 kg food-grade kraft paper bags with inner PE liner; bulk packaging options available |
| Shelf Life | 12–24 months under cool, dry storage |
| Applications | Seasoning blends, sauces, ready-to-eat foods, snack foods, meat and poultry preparations, HoReCa |
| Attributes | Description |
|---|---|
| Product Type | Dry Garlic Powder |
| Form | Powder |
| Color | Off-white to light cream |
| Aroma & Flavor | Strong, characteristic garlic flavor and aroma |
| Moisture Content | Max 6% |
| Mesh Size | 60–80 mesh or 80–100 mesh (customizable) |
| Purity | 100% pure garlic, no additives or fillers |
| Packaging | 20/25 kg kraft paper bags with PE liner |
| Shelf Life | 12–24 months |
| Storage | Store airtight, avoid heat and humidity |
| Origin | India |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, this Dry Garlic Powder can be supplied steam sterilized upon request to meet stringent food safety standards.
The product is customizable with mesh sizes of 60–80 mesh or 80–100 mesh, with 80–100 mesh commonly preferred for export markets.
It is packed in 20 or 25 kg food-grade kraft paper bags with an inner PE liner to ensure protection against moisture and maintain product quality.
The shelf life ranges between 12 to 24 months when stored in a cool, dry place away from direct sunlight.
Yes, it is 100% pure garlic powder without any additives, fillers, or foreign matter.
Country Of Origin: India
Dry Garlic Powder is produced from carefully selected fresh garlic cloves that are cleaned, sliced, dehydrated under controlled conditions, and finely milled to obtain a free-flowing powder. It retains the characteristic aroma, pungency, and flavor of fresh garlic, making it a widely used ingredient in food processing, seasoning blends, sauces, marinades, and culinary applications.
The product is hygienically processed to ensure consistent granulation, uniform color, and extended shelf life. It is suitable for bulk industrial use as well as export markets requiring strict food safety and quality standards.
India
Appearance: Fine, free-flowing powder
Color: Off-white to light cream
Aroma & Taste: Strong, characteristic garlic flavor
Texture: Uniform granulation, non-lumpy
Max 6%
60–80 mesh
80–100 mesh (commonly preferred for export)
100% pure garlic
No additives, no fillers
Free from foreign matter
Processed under hygienic conditions
Can be supplied steam sterilized on request
Complies with applicable food safety norms
20 kg / 25 kg food-grade kraft paper bags
Inner PE liner for moisture protection
Other bulk packaging options available on request
12–24 months when stored in a cool, dry place away from direct sunlight
Store in airtight packaging
Avoid humidity and heat exposure
Seasoning blends
Sauces & gravies
Ready-to-eat foods
Snack foods
Meat & poultry preparations
Food manufacturing and HoReCa use
Inclusive of all taxes
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Ahmedabad , India
Service Provider , Exporter, Importer, Wholesaler, Startup
GST- 24anupg5742j1zm