Our Premium Dried Red Chillies are meticulously handpicked from select farms in India, including renowned varieties such as Guntur, Byadgi, and Teja. These chillies undergo a natural sun-drying process that preserves their vibrant red color, strong aroma, and fiery flavor without the use of artificial colors, preservatives, or chemical treatments. Sourced from trusted growers, the chillies are hygienically cleaned and uniformly graded to ensure consistent quality, making them an excellent choice for both culinary and industrial applications. Available in whole and crushed/powdered forms, they cater to a wide range of uses, from authentic Indian and Asian dishes to food processing industries seeking natural color enhancement and pungency. Carefully packed to meet export standards, these chillies come with a shelf life of 12 months when stored in a cool, dry place, ensuring freshness and potency. Whether for spice blends, sauces, snacks, or large-scale food production, our dried red chillies deliver consistent heat and flavor that elevate dishes and products worldwide.
Key Features
| Features | Description |
|---|---|
| Source Varieties | Guntur, Byadgi, Teja |
| Drying Method | Natural Sun-Dried |
| Purity | 100% Natural, Free from Artificial Colors and Preservatives |
| Form Available | Whole and Crushed/Powder |
| Aroma | Strong and Pungent |
| Color | Vibrant Natural Red |
| Quality Control | Hygienically Cleaned and Uniformly Graded |
| Shelf Life | 12 Months when stored in cool, dry place |
| Packaging | Export Standard Packing |
| Applications | Culinary, Food Processing, Industrial Use |
| Attributes | Description |
|---|---|
| Origin | India |
| Varieties Available | Guntur, Byadgi, Teja |
| Moisture Content | Typically less than 12% |
| Scoville Heat Units | Varies by variety (approx. 30,000 to 50,000 SHU) |
| Packaging Type | Vacuum-sealed bags, bulk sacks |
| Storage Recommendation | Cool, Dry Place |
| Intended Use | Culinary spice, industrial coloring and flavoring |
| Size Grading | Uniform size graded as per export standards |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
This product includes Guntur, Byadgi, and Teja varieties of dried red chillies, each known for its distinctive aroma, heat, and color characteristics.
No, the chillies are 100% natural and sun-dried without the use of any artificial colors, preservatives, or chemical treatments.
They are available in both whole and crushed/powdered forms to suit different culinary and industrial applications.
Store the chillies in a cool, dry place to preserve their flavor, color, and shelf life which is typically 12 months.
The chillies are packed hygienically in vacuum-sealed bags or bulk sacks as per export quality norms to maintain freshness and prevent contamination.
Heat levels vary by variety but generally range between 30,000 to 50,000 Scoville Heat Units, offering a strong, fiery flavor.
Country Of Origin: India
Premium Dried Red Chillies are handpicked from select farms in India and naturally sun-dried to preserve their rich flavor, vibrant red color, and pungency. They are free from artificial colors, preservatives, and chemical processing, making them ideal for culinary and industrial use.
Our chillies are widely used in Indian, Asian, and global cuisines for their fiery taste, strong aroma, and natural color-enhancing properties. Available in both whole and crushed/powder form, packed as per export standards.
100% Natural, Sun-dried Red Chillies
Variety: [Guntur / Byadgi / Teja ]
Strong aroma and fiery flavor with natural red color
Hygienically cleaned & graded for uniform quality
Shelf life: 12 months (store in cool, dry place)
