Dehydrated White Onion Kibbled is a premium quality dried onion product crafted by slicing fresh white onions into uniform kibbled pieces and then dehydrating them to preserve their natural flavor, aroma, and nutritional benefits. Ideal for the food processing industry, this dehydrated onion variant offers convenience, extended shelf life, and consistent taste for various culinary applications including soups, sauces, meat products, and seasoning blends. Its fine kibbled texture ensures quick rehydration and easy incorporation into recipes without compromising the natural pungency and sweetness unique to white onions. Manufactured under stringent quality control standards, this product is free from additives and preservatives, making it a preferred choice for manufacturers seeking clean-label ingredients with reliable performance in both industrial and commercial food production settings.
Key Features
| Features | Description |
|---|---|
| Product Type | Dehydrated White Onion Kibbled |
| Form | Kibbled (small, sliced pieces) |
| Color | Off-white to pale yellow |
| Flavor Profile | Natural white onion flavor with moderate pungency |
| Shelf Life | 12 to 18 months under proper storage conditions |
| Moisture Content | Typically less than 9% |
| Packaging | Bulk food-grade packaging tailored for industrial use |
| Usage | Ideal for soups, sauces, seasoning mixes, meat products, convenience foods |
| Storage Conditions | Cool, dry, and dark environment to maintain quality |
| Additives | No artificial preservatives or additives |
| Attributes | Description |
|---|---|
| Source | 100% Fresh White Onions |
| Dehydration Method | Hot Air Dehydration |
| Moisture Content | <9% |
| Particle Size | Kibbled pieces approximately 2-5 mm in size |
| Packaging Size | Available in 10 kg, 25 kg, and 50 kg industrial bags |
| Microbiological Standards | Compliant with international food safety regulations |
| Country of Origin | Varies by supplier; commonly produced in onion-growing regions |
| Certifications | ISO, HACCP, and other relevant food safety certifications available upon request |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The typical rehydration ratio is approximately 1:4, meaning 1 part dehydrated onion to 4 parts water by weight, restoring it close to its fresh onion state.
Yes, it retains flavor and texture well under high-temperature processing commonly used in soups, sauces, and cooked meat products.
No, the Dehydrated White Onion Kibbled is free from additives and artificial preservatives, ensuring a natural ingredient for clean-label formulations.
Store in a cool, dry, and dark place, away from moisture and direct sunlight to maintain flavor and shelf life.
Yes, it is available with ISO and HACCP certifications, meeting international food safety standards.
Country Of Origin: India
Dehydrated White Onion Kibbled
Inclusive of all taxes
You Save: 0
