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Organic Dehydrated Garlic Powder is a high-quality spice derived from fresh garlic cloves through a controlled dehydration process that preserves its natural pungency, aroma, and flavor. This organic powder offers the intense essence of fresh garlic with the advantages of extended shelf life, ease of use, and consistency. Ideal for professional kitchens and food manufacturers, it simplifies the incorporation of garlic into diverse culinary recipes such as sauces, soups, seasoning blends, processed meats, and ready-to-eat meals. The organic certification ensures no use of synthetic pesticides or fertilizers, making it a clean label option for health-conscious B2B buyers. The fine powder form ensures quick dissolution and uniform flavor distribution, enabling chefs and manufacturers to maintain recipe consistency and reduce preparation time without compromising authenticity.
Key Features
| Features | Description |
|---|---|
| Product Type | Organic Dehydrated Garlic Powder |
| Source | Fresh Garlic Cloves |
| Processing Method | Controlled Dehydration |
| Form | Fine Powder |
| Flavor Profile | Strong, Pungent Garlic Aroma and Taste |
| Shelf Life | Enhanced due to moisture removal |
| Usage | Seasoning blends, sauces, soups, processed foods |
| Packaging Options | Bulk packaging suitable for commercial use |
| Organic Certification | Certified Organic - No synthetic pesticides or fertilizers |
| Convenience | No peeling or chopping required, easy to store and measure |
| Attributes | Description |
|---|---|
| Moisture Content | Less than 6% |
| Color | Light Cream to Yellowish Powder |
| Particle Size | Fine powder, uniform granulation |
| Storage Conditions | Keep in a cool, dry, and dark place |
| Packaging Material | Food-grade moisture-proof packaging |
| Origin | Certified Organic Garlic Farms |
| Bulk Quantity Availability | Available in 25 kg and up |
| Certifications | Organic Certification as per FSSAI/USDA norms |
| Usage Instructions | Add directly to recipes as a seasoning or flavor enhancer |
| Shelf Life Duration | 12 to 18 months under recommended storage |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the controlled dehydration process retains the strong, pungent flavor and aroma similar to fresh garlic, making it suitable for authentic culinary applications.
This product comes with certified organic status in compliance with FSSAI standards and may also meet USDA organic certification, ensuring it is free from synthetic pesticides.
Absolutely, it is packaged in bulk food-grade moisture-proof materials ideal for commercial kitchens, large-scale food manufacturers, and seasoning blend producers.
The product has a shelf life of 12 to 18 months when stored under recommended conditions, such as in a cool, dry, and dark environment.
No, the product is 100% organic dehydrated garlic powder with no added preservatives, ensuring a clean and natural ingredient.
It is a fine powder, which allows for quick dissolution and uniform distribution in recipes, providing convenience and consistency in flavor for professional use.
Country Of Origin: India
Inclusive of all taxes
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