Dehydrated Garlic Powder is a finely ground seasoning made from carefully selected fresh garlic cloves that have been dehydrated to preserve their flavor and aroma. Ideal for industrial kitchens, food manufacturers, spice blends, and seasoning formulations in the food processing industry, this garlic powder offers a concentrated and consistent garlic taste without the moisture content of fresh garlic. It extends shelf life, simplifies storage, and enhances the flavor profiles of a variety of culinary products including sauces, snacks, marinades, soups, and ready-to-eat meals. The dehydration process ensures the retention of essential oils and pungency, making it a preferred choice for professional kitchens and B2B clients seeking high-quality garlic powder with easy dosing and uniformity.
Key Features
| Features | Description |
|---|---|
| Raw Material | Fresh Garlic Cloves |
| Process | Dehydration and Grinding |
| Form | Fine Powder |
| Flavor Profile | Strong, Pungent Garlic Aroma and Taste |
| Shelf Life | 12 to 24 Months (when stored properly) |
| Packaging | Bulk Packaging Options Suitable for Industrial Use |
| Moisture Content | Low Moisture to Enhance Preservation |
| Usage | Ideal for Spice Mixes, Ready-to-Use Seasonings, Flavor Enhancers |
| Storage | Store in Cool, Dry Place Away from Direct Sunlight |
| Attributes | Description |
|---|---|
| Garlic Origin | India |
| Moisture Percentage | Less than 6% |
| Color | Creamy White to Light Yellow |
| Particle Size | Uniform Fine Powder, Through 40-60 mesh sieve |
| Bulk Density | Approx. 0.4 - 0.6 g/cm³ |
| Packaging Sizes | Available in 5 kg, 10 kg, and 25 kg packs |
| Additives | No Additives or Preservatives |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The moisture content of this dehydrated garlic powder is less than 6%, which ensures longer shelf life and prevents microbial growth.
No, this dehydrated garlic powder contains no additives or preservatives, ensuring a natural and pure garlic flavor.
The garlic powder is finely ground to pass through a 40-60 mesh sieve providing uniform particle size ideal for consistent seasoning.
Yes, this dehydrated garlic powder is specifically processed and packaged to meet the requirements of industrial kitchens and food manufacturers.
The garlic powder is available in bulk packaging sizes such as 5 kg, 10 kg, and 25 kg packs, optimized for commercial use.
Country Of Origin: India
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Kamrej , India
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