TANGY, SWEET AND REFRESHING IN EVERY BITE – Danodia Foods Anardana Goli brings together a bright tangy taste with sweetness and a refreshing finish, making it a flavorful treat to enjoy after meals or whenever you want a bold candy bite.
A FUN INDIAN ALTERNATIVE TO ORDINARY CANDY – Instead of regular hard candy or mints, enjoy this classic Indian-style after-meal treat for a more layered sweet-tangy flavor experience with a refreshing finish.
READY TO EAT AND EASY TO ENJOY – Simply take a small spoonful as desired after lunch, dinner, or anytime you want a cool, flavorful bite. No preparation needed.
CRUNCHY SEED-BASED BLEND WITH MENTHOL NOTE – Made with sugar-coated fennel seeds, sugar-coated balls, roasted coriander seeds, posta seeds (poppy seeds), menthol, and flavoring substances for a sweet, crunchy, cooling taste.
INSPIRED BY THE CLASSIC ANARDANA FLAVOR PROFILE – Designed to deliver the familiar appeal of anardana-style candy with a tangy pomegranate candy-drop character that stands out from plain sweet fennel products.
GREAT FOR AFTER-MEAL SERVING OR GUEST USE – Keep it on the dining table, serve it after meals, or offer it to guests as a traditional Indian-style refresh treat in convenient small portions.
NUTRITION PER 100G – As listed on the label, each 100g provides 420 kcal, 6.8g total fat, 1.8g saturated fat, 0g trans fat, 78g carbohydrates, 12mg sodium, 58g total sugar, 52g added sugar, and 5.2g protein.
250G PACK FOR REPEAT USE – The 250g pack is practical for everyday home use, sharing, festive serving, office pantry use, or customers exploring traditional Indian candy and refresh mixes.
STORE EASILY AND KEEP FRESH – Store in a cool, dry place away from direct sunlight and reseal after use to help maintain freshness and crunch.
ALLERGEN ADVICE – Manufactured in a facility that also processes peanuts, tree nuts, soya, and wheat, which is useful for customers checking cross-contact information before purchase.
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