Coriander seeds, derived from the Coriandrum sativum plant, are an essential spice used extensively in culinary and industrial applications. These light brown, round seeds possess a warm, citrusy aroma with a slightly nutty flavor profile, making them highly sought after in spice blends, pickling, and seasoning mixes. Ideal for B2B buyers such as food manufacturers, spice distributors, and exporters, coriander seeds contribute significantly to enhancing the taste and aroma of various dishes and processed foods. Beyond flavor, coriander seeds also act as a natural preservative and have applications in the pharmaceutical and cosmetics sectors due to their antioxidant and antimicrobial properties. Available in bulk quantities, these seeds undergo stringent quality controls to ensure high purity, optimum size, and freshness. Their versatility combined with quality makes coriander seeds a valuable ingredient for businesses aiming to enrich their product offerings with authentic, high-grade spices.
Key Features
| Features | Description |
|---|---|
| Source | Coriandrum sativum plant |
| Appearance | Light brown, round seeds |
| Aroma | Warm, citrusy, nutty |
| Flavor Profile | Slightly sweet, citrusy, nutty |
| Uses | Culinary seasoning, spice blends, pickling, food processing, pharma, cosmetics |
| Quality | High purity, uniform size, fresh |
| Packaging | Bulk packaging options available for industrial buyers |
| Shelf Life | Typically 12-18 months when stored properly |
| Additional Benefits | Antioxidant and antimicrobial properties |
| Origin Varieties | Multiple sourcing options available including Indian, Moroccan, and Egyptian coriander seeds |
| Attributes | Description |
|---|---|
| Botanical Name | Coriandrum sativum |
| Color | Light brown to golden |
| Size | Approximately 3-5 mm diameter |
| Moisture Content | < 10% |
| Oil Content | 18-22% |
| Purity | No admixtures or foreign matter |
| Packaging Size | Available from 25kg to 1000kg |
| Storage Condition | Cool, dry place away from direct sunlight |
| Origin | Multiple origins including India, Morocco, Egypt |
| Compliance | Meets food safety standards like ISO, HACCP |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Our coriander seeds are primarily conventionally farmed, but we offer organic-certified batches upon special request and bulk order minimums.
We offer flexible packaging options including 25kg jute bags, 50kg woven bags, and customized bulk packaging to meet client specifications.
Yes, our coriander seeds typically contain 18-22% essential oil, and we can provide lab test reports certifying oil content for quality assurance.
Yes, we source coriander seeds from various regions such as India, Morocco, and Egypt enabling buyers to choose based on flavor and aroma preferences.
Under recommended storage conditions (cool, dry, away from sunlight), the coriander seeds retain optimal quality and shelf life of 12 to 18 months.
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