Lalpari Cloves A+ and A Grade are premium quality flower buds sourced from the renowned spice-growing regions of Wayanad, Idukki, Nilgiris, and other districts in Kerala and Tamil Nadu, India. These cloves come from the Syzygium aromaticum tree and are distinguished by their superior aroma, pungency, and slightly sweet undertones. Available both as whole buds and powdered form, Lalpari Cloves are ideal for culinary artisans, food manufacturers, and medicinal product developers seeking a natural, high-grade spice. Their consistent dark reddish-brown coloration and uniform size (approximately 1 cm length) reflect meticulous sorting and grading processes, ensuring a product that meets stringent quality benchmarks. Lalpari Cloves are highly versatile, commonly incorporated into spice blends, savory dishes, confectionery, bakery items, and personal care formulations like toothpaste and soaps due to their distinctive fragrance and therapeutic properties. Their year-round availability, owing to staggered harvest cycles across multiple growing regions, makes them a dependable choice for businesses needing consistent supply. This product aligns perfectly with enterprises requiring premium-grade cloves for export, food processing, pharmaceutical, or cosmetic applications.
Key Features
| Features | Description |
|---|---|
| Grade | A+ and A Grade |
| Origin | Wayanad, Idukki, Nilgiris, Kerala & Tamil Nadu |
| Botanical Name | Syzygium aromaticum |
| Appearance | Dark reddish-brown whole buds, approx. 1 cm length |
| Flavor Profile | Warm, pungent, slightly sweet aroma |
| Forms Available | Whole buds and ground powder |
| Applications | Culinary spice, medicinal use, flavoring in toothpaste and cosmetics |
| Year-round Availability | Due to staggered harvest seasons across regions |
| Packaging | Bulk packaging suitable for B2B supply chain |
| Supply Capacity | Consistent supply from multiple districts |
| Attributes | Description |
|---|---|
| Spice Type | Flower buds |
| Family | Myrtaceae |
| Length | Approximately 1 cm |
| Color | Dark reddish-brown |
| Moisture Content | Maintained as per export standards |
| Shelf Life | 12-24 months under proper storage |
| Harvest Periods | Multiple harvest cycles throughout the year |
| Packing Options | Bulk sacks, cartons for export |
| Certification | Available upon request (quality and organic certifications) |
| Contact Details | Joseph Mathew (+91-9958255148), Shekinah (+91-9500690481), Senthamizh (+91-9715051151) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Lalpari Cloves A+ grade are carefully selected flower buds exhibiting superior size uniformity, rich dark reddish-brown color, enhanced aroma, and higher essential oil content, making them premium for culinary and medicinal applications.
Yes, Lalpari Cloves are supplied in both whole bud form and powdered form to meet diverse industrial requirements such as food processing and pharmaceutical manufacturing.
They are sourced from Wayanad, Idukki, Nilgiris, and other districts in Kerala and Tamil Nadu, regions known for their favorable climate and traditional cultivation methods that result in high-quality, aromatic cloves.
Due to staggered harvest cycles across multiple districts, Lalpari Cloves ensure consistent supply throughout the year, enabling businesses to maintain stable inventories without seasonal shortages.
Yes, given their potent aroma and antiseptic properties, Lalpari Cloves are widely used as flavoring and fragrance agents in toothpaste, soaps, and other personal care products, as well as in traditional medicinal formulations.
Bulk packaging options such as large sacks and cartons are available, tailored to facilitate convenient transport and storage for industrial buyers and exporters.
Country Of Origin: India
Lalpari Cloves A+ and A Grade from Wayanad, Idukki, Nilgiris and other districts in Kerala and Tamil Nadu, etc. Cloves are the aromatic flower buds of the clove tree, Syzygium aromaticum, known for their warm, pungent, and slightly sweet flavor and aroma. They are a popular spice used in both culinary and medicinal applications. Cloves are available as whole buds or ground into powder.
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Cloves are the aromatic flower buds of a tree in the family Myrtaceae, Syzygium aromaticum. They are native to the Maluku Islands in Indonesia and are commonly used as a spice, flavoring, or fragrance in consumer products such as toothpaste, soaps, or cosmetics.
Cloves are available throughout the year owing to different harvest seasons across various countries. They are dark reddish-brown, measure about 1cm in length, and look like a small pin with a stem that leads to a bud of unopened petals.
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