Meher International offers premium export-quality cinnamon in both Ceylon and Cassia varieties, carefully sourced from reputable growers to ensure the finest quality. Our cinnamon is available in whole sticks and finely ground powder, known for their distinctive sweet and woody aromas that enrich baking, beverages, and spice blends. Both variants deliver a rich depth of flavor and natural freshness, making them ideal for manufacturers, wholesalers, and distributors in the food industry seeking authentic, high-quality spices. We ensure stringent quality control, hygienic processing, and compliance with international food safety standards to provide consistent product excellence. With customized packaging solutions and competitive pricing, our cinnamon products cater to diverse B2B requirements across the globe, enhancing product offerings and culinary experiences with genuine Indian-origin spices.
Key Features
| Features | Description |
|---|---|
| Varieties Available | Ceylon Cinnamon and Cassia Cinnamon |
| Form | Whole sticks and powder |
| Aroma | Sweet and woody |
| Flavor Profile | Rich depth of natural flavor |
| Sourcing | Reputable growers, Indian origin |
| Quality Control | Stringent measures and hygienic processing |
| Food Safety Compliance | Meets international standards |
| Packaging | Customizable to client requirements |
| Usage | Ideal for baking, beverages, and spice mixes |
| Export Capability | Globally trusted exporter and importer |
| Attributes | Description |
|---|---|
| Cinnamon Type | Ceylon (True Cinnamon) and Cassia |
| Product Forms | Whole cinnamon sticks, ground cinnamon powder |
| Origin | India |
| Packaging Weight Options | Customized as per buyer specifications |
| Shelf Life | Typically 12-24 months under suitable storage |
| Quality Certifications | Compliant with international food safety standards (e.g., ISO, HACCP) |
| Storage Recommendations | Store in a cool, dry place away from sunlight |
| Intended Use | Food manufacturing, wholesale distribution, spice blending |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Ceylon cinnamon, often called true cinnamon, has a lighter color, finer texture, and sweeter aroma compared to Cassia cinnamon, which is darker, thicker, and with a more pungent and spicy flavor. We provide both to cater to varied culinary and industrial needs.
Yes, Meher International offers customizable packaging options tailored to the buyer’s requirements to support efficient storage, transport, and branding needs.
Our cinnamon undergoes rigorous quality control including sourcing from verified producers, hygienic processing, and certification compliance such as ISO and HACCP to ensure product safety and consistency.
While Meher International assures premium quality and food safety compliance, buyers should specify if organic certification is required, as standard cinnamon is not necessarily certified organic.
Our cinnamon products are used predominantly in the manufacturing of baked goods, beverages, spice blends, and flavoring agents by food producers, wholesalers, and distributors globally.
Our export-quality cinnamon is available in both Ceylon and Cassia varieties, known for their sweet and woody aroma. Sourced from reputable growers, these cinnamon sticks or powder are ideal for baking, beverages, and spice mixes, offering a rich depth of flavor and natural freshness.
Inclusive of all taxes
You Save: 0
Unjha , India
Service Provider , Manufacturer, Retailer, Brand Owner, Distributor, Exporter, Importer, Wholesaler
GST- 24AIXPP7835P1Z2
Stay informed with the latest market trends, quality guides, and industry analysis
