Our Premium-grade Chilly Powder (Capsicum annuum), classified under HS Code 09042211, is sourced directly from India, guaranteeing superior quality and authenticity. With a purity level of 99–99.5% and precision machine grinding, this non-GMO chilly powder offers a vibrant red color, pungent aroma, and an intense heat range between 10,000 to 100,000 Scoville Heat Units (SHU), varying by chili variety. The moisture content is meticulously controlled to maintain product longevity and flavor integrity. Available in export-friendly packaging options such as 25 kg polypropylene bags and 50 kg jute bags, both double-layered and moisture-resistant, ensuring freshness and color retention throughout transit. Custom labeling options are provided for bulk export orders, enhancing branding and market appeal. Export terms include FOB from Indian ports like Mundra and CIF inclusive of shipping and insurance to global hubs like Rotterdam and Dubai. The product complies with stringent international quality and safety standards, holding ISO 22000, HACCP, Spice Board of India, FSSAI, and phytosanitary certifications. Ideal for importers, spice distributors, and food processing companies seeking high-quality, authentic Indian chilly powder in bulk quantities with assured compliance and consistent quality.
Key Features
| Features | Description |
|---|---|
| Purity | 99–99.5% pure premium-grade Capsicum annuum |
| Heat Intensity | 10,000–100,000 Scoville Heat Units (SHU) depending on variety |
| Color and Flavor | Vibrant red color with pungent flavor |
| Grinding | Machine-ground for uniform consistency |
| Origin | Sourced from India, non-GMO |
| Packaging Options | 25 kg polypropylene bags or 50 kg double-layered jute bags, moisture-resistant and sealed |
| Certifications | ISO 22000, HACCP, Spice Board of India, FSSAI, phytosanitary certificates |
| Export Terms | FOB (Port of Origin) and CIF (destination ports) available |
| Minimum Order Quantity | 1 Metric Ton |
| Custom Labeling | Available for bulk export orders |
| Attributes | Description |
|---|---|
| HS Code | 09042211 |
| Chilly Type | Capsicum annuum |
| Purity | 99–99.5% |
| Scoville Heat Unit Range | 10,000 – 100,000 SHU |
| Moisture Content | Controlled for freshness and longevity |
| Packaging Material | Polypropylene and jute (double-layered) |
| Net Weight Options | 25 kg and 50 kg bags |
| Country of Origin | India |
| Certifications | ISO 22000, HACCP, Spice Board of India, FSSAI, Phytosanitary |
| Export Terms | FOB and CIF |
| Minimum Order Quantity | 1 MT |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The heat intensity of this chilly powder ranges from 10,000 to 100,000 Scoville Heat Units (SHU), depending on the specific chili variety used during production. This variation allows customers to select the desired pungency level suitable for their market needs.
The chilly powder is available in 25 kg polypropylene (PP) bags and 50 kg double-layered jute bags. Both packaging types are moisture-resistant and sealed to protect the powder's freshness, vibrant color, and heat during shipping and storage.
Yes, custom labeling services are available for bulk export orders, enabling buyers to include their branding and comply with destination market requirements.
The product holds internationally recognized certifications including ISO 22000, HACCP, Spice Board of India, FSSAI, and phytosanitary certificates, ensuring compliance with food safety and quality standards for global trade.
The chilly powder is available under FOB (Free on Board) terms from ports such as Mundra, India, and CIF (Cost, Insurance, Freight) terms covering destination ports like Rotterdam and Dubai. Pricing varies with order size and market conditions.
The minimum order quantity for export is 1 Metric Ton, which is standard for bulk buyers; however, interested buyers can contact the supplier to discuss potential flexibility for trial or smaller orders.
Brand: desai global exim
Country Of Origin: India
Chilly Powder Export Specification (HS Code: 09042211)
Quality: Premium-grade chilly powder (Capsicum annuum), 99–99.5% pure, machine-ground, non-GMO. Sourced from India, offering vibrant red color, intense heat (10,000–100,000 SHU depending on variety), and pungent flavor. Moisture content <10%, free from impurities, processed through magnets/metal detectors. Rich in capsaicin and antioxidants. Meets global food safety standards.
Packaging: Available in 25 kg PP (polypropylene) bags, double-layered, moisture-resistant, and sealed to preserve freshness, color, and heat. Custom labeling available for bulk exports.
Export Terms:
FOB (Free on Board): Port of origin (e.g., Mundra, India), excluding shipping/insurance.
CIF (Cost, Insurance, Freight): Includes freight and insurance to destination ports. Prices vary based on market and order size.
Certifications: ISO 22000, HACCP, Spice Board of India, FSSAI, and phytosanitary certificates provided. Minimum order: 1 MT. Contact for bulk inquiries.
