Experience the authentic essence of Indian cuisine with Jivandeep Chana Dal, a premium lentil that promises to elevate your cooking. Sourced from the most reputable farms in India, this high-quality yellow split chickpea product is renowned for its rich flavor and exceptional nutritional profile. Whether you're preparing traditional curries, delectable snacks, or innovative gourmet recipes, Jivandeep Chana Dal is your ideal companion. Not only does it add depth and richness to your dishes, but it also provides an easy and nutritious meal option for busy households. With a commitment to purity and freshness, every package of Jivandeep Chana Dal reflects our dedication to quality and authenticity in each grain.
Key Features
| Features | Description |
|---|---|
| Origin | Sourced from premium farms in India |
| Quality | Top-grade quality ensuring natural goodness and purity |
| Flavor Profile | Authentic Indian taste with rich aroma |
| Versatility | Ideal for curries, snacks, and gourmet dishes |
| Nutritional Value | Rich in protein and high in fiber |
| Packaging | Secure packaging to maintain freshness |
| Customer Trust | Trusted by households worldwide |
| Attributes | Description |
|---|---|
| Type | Yellow Split Chickpea |
| Brand | Jivandeep |
| Shelf Life | 12 months when stored in a cool, dry place |
| Weight | Available in 500g, 1kg, and bulk packaging options |
| Storage Instructions | Keep in an airtight container |
| Uses | Ideal for soups, stews, dals, and snacks |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Chana Dal is a type of pulse made from yellow split chickpeas, known for its nutritional benefits and rich flavor.
It is best to store Chana Dal in an airtight container in a cool, dry place to maintain its freshness and flavor.
Chana Dal can be used in soups, stews, curries, or even ground into flour for various snacks.
Yes, Chana Dal is naturally gluten-free, making it a healthy option for individuals with gluten sensitivities.
Cooked Chana Dal can last in the refrigerator for about 3-5 days when stored in an airtight container.
Brand: jivandeep
Country Of Origin: India
Discover the authentic taste of Chana Dal with Jivandeep, perfect for enhancing every dish. Sourced with care to bring you the finest quality. 🌱 Fresh and natural ingredients 🍽 Perfect for everyday cooking 🌟 Trusted by households worldwide 🇮🇳 Proudly sourced from India
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Gandhinagar , India
Manufacturer, Exporter, Importer, Wholesaler
GST- 24abwpt1595n1zl
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