Samriddhi Naturals Chana Dal - 500 gms brings the authentic goodness of freshly harvested chickpeas directly to your kitchen. Known for its superior ability to absorb and enhance the flavors of accompanying spices and ingredients, this chana dal is a versatile, essential component in a variety of Indian dishes. Ideal for making traditional South Indian vegetable kootus, North Indian lauki dal preparations, and many other regional specialties, this high-quality chana dal is sourced carefully to ensure purity and freshness. Perfect for B2B customers such as restaurants, caterers, and food manufacturers seeking consistent quality and authentic taste to enrich their culinary offerings.
Key Features
| Features | Description |
|---|---|
| Net Weight | 500 grams |
| Source | Carefully sourced premium chickpeas |
| Flavor Absorption | Excellent absorption of flavors enhancing dish taste |
| Culinary Use | Ideal for South Indian kootus, North Indian lauki preparations, and various Indian dals |
| Purity | Natural, pure with no additives or preservatives |
| Packaging | Sealed packaging to preserve freshness and quality |
| Shelf Life | 12 months from packaging date under proper storage conditions |
| Attributes | Description |
|---|---|
| Type of Dal | Split chickpeas |
| Color | Golden yellow |
| Processing | Cleaned, sorted and split |
| Moisture Content | Typically below 14% |
| Origin | India |
| Storage Instructions | Store in cool, dry place away from direct sunlight |
| Intended Use | Cooking traditional Indian dishes requiring chana dal |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, Samriddhi Naturals Chana Dal is processed naturally with no added preservatives or artificial additives, ensuring purity and natural flavor.
Its excellent ability to absorb the flavors of spices and ingredients makes it perfect for a variety of regional dishes including South Indian kootus and North Indian dals like lauki.
The product has a shelf life of 12 months when stored in a cool, dry place away from direct sunlight in its sealed packaging.
While this listing is for 500g packaging, Samriddhi Naturals offers bulk packaging options for B2B clients such as restaurants and caterers.
Brand: shiratoki
Country Of Origin: India
Experience the wholesome goodness of Chana Dal from Samriddhi Naturals, a product that brings the essence of freshly harvested chickpeas right to your serving dish. Known for its ability to absorb and enhance the flavors of accompanying ingredients, Chana Dal is a versatile staple in Indian kitchens.
Why Choose Samriddhi Naturals Chana Dal?
Flavor Enhancer: Its unique property of soaking in flavors makes it an essential ingredient in diverse dishes across India.
Culinary Versatility: Whether it’s enriching the vegetable kootus of South India, complementing lauki in North India, or adding depth to countless other regional delicacies, Chana Dal celebrates the vibrant diversity of Indian cuisine.
Pure and Natural: Carefully sourced to ensure superior quality, bringing you the authentic taste of chickpeas.
Make every meal special with Samriddhi Naturals Chana Dal, the perfect addition to your culinary creations that embodies the richness of tradition and taste.
