Capsicum Oleoresin is a premium solvent-extracted concentrate obtained from carefully selected capsicum varieties, offering consistent and controlled pungency through natural capsaicinoids, alongside vibrant natural red colorants. Manufactured under stringent hygienic and quality-controlled environments, this oleoresin is ideal for use in savory food products, seasonings, sauces, and pharmaceutical formulations requiring precise flavor profiling, color enhancement, and reliable stability. Each batch undergoes thorough analytical testing for pesticide residues, heavy metals, residual solvents, and microbiological contamination, ensuring compliance with global food and pharmaceutical safety standards. The oleoresin’s concentrated, soluble nature guarantees uniform dispersion, enhanced product stability, and precise dosing control, making it a superior choice for industrial applications demanding traceability and consistent performance.
Key Features
| Features | Description |
|---|---|
| Source | Selected Capsicum Varieties |
| Extraction Method | Controlled solvent extraction |
| Active Components | Capsaicinoids providing controlled pungency |
| Color Property | Natural red color components |
| Applications | Savory foods, seasonings, sauces, pharmaceutical formulations |
| Quality Assurance | Batch-tested for pesticide residues, heavy metals, solvents, microbiological contaminants |
| Documentation | Specifications and certificates of analysis provided |
| Product Format | Oleoresin ensuring stability and uniform dispersion |
| Regulatory Compliance | Conforms to international food and pharmaceutical standards |
| Dosing Control | Enables precise and consistent flavoring and coloring |
| Attributes | Description |
|---|---|
| Form | Oleoresin concentrate |
| Color | Natural red |
| Pungency Level | Controlled via capsaicinoid concentration |
| Purity Tests | Includes pesticide, heavy metals, residual solvents, and microbiological testing |
| Shelf Stability | Enhanced due to oleoresin format |
| Packaging | Sealed hygienic containers suitable for industrial use |
| Solubility | Uniformly dispersible in formulated products |
| Traceability | Full batch documentation and analysis |
| Use Condition | Regulated industrial environments |
| Storage | Cool, dry place, away from light |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The pungency is precisely controlled by adjusting the concentration of natural capsaicinoids extracted from selected capsicum varieties, ensuring consistent heat levels batch after batch.
Each batch undergoes rigorous testing for pesticide residues, heavy metals, residual solvents, and microbiological contaminants complying with international food and pharmaceutical safety regulations.
Yes, the oleoresin meets stringent quality and safety standards making it suitable for pharmaceutical applications requiring controlled pungency and stability.
The oleoresin format offers enhanced stability, uniform dispersion in finished products, and precise dosing, which are critical for industrial processing and consistent product quality.
Yes, every batch is supplied with detailed technical documentation including specifications and certificates of analysis for full traceability.
Country Of Origin: India
Capsicum Oleoresin is produced by controlled solvent extraction of dried ripe fruits of Capsicum annuum / Capsicum frutescens, delivering a concentrated and standardized source of pungency. Supplied as a reddish to dark-reddish, free-flowing liquid, it is soluble in vegetable oils and offers a characteristic capsicum aroma.
The oleoresin is primarily used for heat, with capsaicinoid content typically standardized between 6.6% and 10%, corresponding to approximately 975,000 to 1,550,000 SHU. It provides precise dosing, consistent heat release, and improved stability compared to raw chilli powders, making it suitable for seasonings, savoury foods, sauces, snacks, processed foods, and flavour systems.
Each batch is produced under food-grade conditions and meets defined limits for microbiology, heavy metals, and residual solvents. Certified Halal & Kosher, non-GMO, and compliant with US and EU flavouring regulations. Customized heat levels and blends are available to meet specific application requirements.
All products are manufactured from carefully selected botanical raw materials using controlled solvent extraction processes under hygienic and quality-managed conditions. Each batch is subject to analytical testing to verify conformity with applicable food and pharmaceutical quality parameters. This includes routine monitoring for pesticide residues, heavy metals, residual solvents, and microbiological contamination, in line with internationally accepted methods and buyer-specific regulatory requirements. Products are supplied with appropriate technical documentation such as specifications and certificates of analysis, and are intended for use in regulated industrial applications where consistency, safety, and traceability are essential. The oleoresin format ensures enhanced stability, uniform dispersion, and controlled dosing in formulated products.
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Tiruvallur , India
Distributor, Exporter, Wholesaler, Startup
GST- 33aagcf6145c1z0
