Our premium export-grade whole black pepper (Piper nigrum) consists of uniform, fully matured black peppercorns, 5–6 mm in diameter, with a deep black color, harvested primarily from the Malabar or Tellicherry regions of India. Carefully sun-dried and machine-cleaned, these peppercorns retain their natural oils, ensuring maximum pungency, strong aroma, and high piperine content, making them an excellent choice for food processing, spice blends, nutraceuticals, and pharmaceutical uses. Packed in 25kg or 50kg polypropylene or jute bags under stringent hygienic conditions and certified by Kosher, Halal, and FSSAI authorities, this black pepper complies with global export standards for purity, size, and microbial safety. It boasts high antioxidant and antimicrobial properties, enhancing its value for seasoning, essential oil extraction, and medicinal applications. Optimal storage conditions include a cool, dry place below 25°C to maintain shelf life for up to 24 months.
Key Features
| Features | Description |
|---|---|
| Uniform Full-Sized Peppercorns | 5–6 mm diameter, deep black color, fully matured berries |
| High Piperine Content | Ensures intense aroma and pungent flavor |
| Certifications | Kosher, Halal, FSSAI compliant |
| Processed for Export Durability | Sun-dried, machine-cleaned with moisture-controlled packaging |
| Packaging Options | 25 kg and 50 kg polypropylene or jute bags |
| Shelf Life | Up to 24 months when stored properly |
| Origin | India (Malabar or Tellicherry variety) |
| High Antioxidant and Antimicrobial Properties | Supports health benefits and extended preservation |
| Usage Applicability | Food processing, seasoning, nutraceuticals, essential oil extraction, pharmaceutical use |
| Attributes | Description |
|---|---|
| Form | Whole |
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Variety | Malabar |
| Size | 4.5–5 mm |
| Color | Black |
| Grade | Export Grade |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | 25 kg PP Bag |
| Storage Condition | Cool and Dry Place, Below 25°C, Away from Direct Sunlight, Humidity < 65%, Airtight Containers |
| Usage | Culinary / Food Processing, Spice Blends / Seasoning, Essential Oil Extraction, Pharmaceutical Use, Nutraceutical Use, Export Trade |
| Lead Time | Immediate / Ex-stock |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The black pepper is sourced primarily from the Indian Malabar and Tellicherry regions, known globally for their premium quality peppercorns.
This black pepper consists of uniform whole peppercorns measuring approximately 5–6 mm in diameter with a deep black color.
Yes, the black pepper product is certified Kosher, Halal, and FSSAI compliant, meeting global export standards.
The product is available in 25 kg or 50 kg polypropylene or jute bags, processed under hygienic conditions and designed for moisture control to retain aroma and shelf life.
The shelf life is up to 24 months when stored in a cool, dry place below 25°C, away from direct sunlight and humidity below 65%.
Yes, due to its high piperine content and purity, it is suitable for essential oil distillation as well as pharmaceutical and nutraceutical uses.
Brand: swaraj krishi
Country Of Origin: India
Black pepper (Piper nigrum) is one of the most traded spices globally, prized for its strong, pungent flavor and versatile applications. Harvested from fully matured berries and sun-dried to retain maximum potency, our export-grade black pepper is ideal for food processing, seasoning, and medicinal use. Each batch is carefully cleaned and graded for size, color, and aroma to meet global import standards.
Specifications
Origin
India (Malabar | Tellicherry | Coorg | Wayanad)
Grade
Export Grade
Packaging
25 kg PP Bag
Lead Time
Immediate / Ex-stock
Form
Whole
Variety
Malabar
Color
Black
Shelf Life
24 Months
Salmonella
Absent / 25g
E. coli
Absent / 1g
Mould / Insect Infestation
Absent (Visually Clean)
