OFLIVExports offers premium Indian Black Pepper, renowned as the 'King of Spices,' sourced directly from the lush plantations of Kerala, India. This export-quality black pepper is recognized for its strong aroma, deep flavor, and natural heat, making it a preferred choice for culinary experts, spice processors, and food manufacturers globally. Grown in Kerala's tropical climate with ideal loamy soils, this black pepper boasts a rich blend of pungency and earthy aroma that enhances a variety of dishes from traditional Indian curries to modern international cuisines. The product undergoes hygienic processing, is globally certified, and available in bulk packaging options such as 25kg and 50kg bags, tailored to meet the demands of global wholesale buyers and food brands. OFLIVExports leverages decades of expertise in spice export, ensuring competitive pricing, timely delivery, and compliance with international quality standards, making it a trusted supplier across markets in the Middle East, Europe, North America, and Asia.
Key Features
| Features | Description |
|---|---|
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Variety | Malabar |
| Grade | Premium |
| Form | Whole |
| Color | Black |
| Size | 4.5–5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Volatile Oil Content | ≥ 2.0% |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | 25 kg PP Bag, 50 kg Gunny Bag |
| Storage Condition | Cool and Dry Place, Away from Direct Sunlight |
| Usage | Culinary / Food Processing, Spice Blends / Seasoning, Nutraceutical Use, Export Trade |
| Lead Time | 1 Week |
| Attributes | Description |
|---|---|
| Origin | India (Malabar | Tellicherry | Coorg | Wayanad) |
| Variety | Malabar |
| Grade | Premium |
| Form | Whole |
| Color | Black |
| Size | 4.5–5 mm |
| Moisture Content | ≤ 12% |
| Admixture / Foreign Matter | ≤ 1% |
| Shelf Life | 24 Months |
| Volatile Oil Content | ≥ 2.0% |
| Piperine Content | ≥ 5% |
| Mould / Insect Infestation | Absent (Visually Clean) |
| Salmonella | Absent / 25g |
| E. coli | Absent / 1g |
| Packaging | 25 kg PP Bag, 50 kg Gunny Bag |
| Storage Condition | Cool and Dry Place, Away from Direct Sunlight |
| Usage | Culinary / Food Processing, Spice Blends / Seasoning, Nutraceutical Use, Export Trade |
| Lead Time | 1 Week |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
OFLIVExports sources black pepper directly from premium spice farms in Kerala known for their ideal growing conditions, ensuring superior aroma, flavor, and oil content. Additionally, the product undergoes hygienic processing and global certification, guaranteeing quality and safety.
The bulk packaging options include 25 kg polypropylene (PP) bags and 50 kg gunny bags, allowing for efficient storage and transportation catering to export and wholesale demands.
Yes, the premium-grade black pepper from OFLIVExports is suitable for nutraceutical applications due to its high piperine content and purity, making it ideal for health supplements and Ayurvedic products.
The black pepper has a shelf life of 24 months when stored in a cool, dry place away from direct sunlight to maintain its aroma and quality.
OFLIVExports black pepper meets global export quality standards with absent Salmonella and E. coli contamination and visually clean (absent) mould/insect infestation, ensuring food safety and hygiene.
Brand: ofliv
Country Of Origin: India
Premium Indian Black Pepper – The King of Spices
OFLIVExports brings you export-quality black pepper, sourced from the lush plantations of Kerala, India. Known as the "king of spices", our black pepper adds bold flavor, rich aroma, and subtle heat to global cuisines.
Product Overview
In the world of spices, few hold the prestige of black pepper, aptly called the "king of spices". With centuries of culinary and trade history, black pepper continues to dominate kitchens and spice markets worldwide. OFLIVExports proudly supplies premium-grade Indian black pepper, connecting the heritage of Indian spices with international demand.
Origin & Cultivation
Our black pepper is primarily sourced from Kerala, the picturesque southern state of India renowned as the heartland of black pepper cultivation. Blessed with a tropical climate and loamy soil, Kerala produces peppercorns that are bold, aromatic, and rich in essential oils, ensuring superior flavor and quality.
Flavor Profile & Culinary Use
Indian black pepper is prized for its pungency, earthy aroma, and subtle heat. It enhances everything from traditional curries and soups to modern marinades, sauces, and snacks. Beyond food, black pepper is also used in health remedies, Ayurveda, and nutraceuticals.
Why Choose OFLIVExports?
- Trusted supplier of authentic Indian black pepper
- Direct sourcing from Kerala’s best farms
- Hygienically processed & globally certified
- Flexible packaging: 25kg / 50kg bulk bags
- FOB & CIF shipping to global destinations
Export Strength
With decades of spice heritage, OFLIVExports ensures timely delivery, competitive pricing, and consistent quality. Our black pepper is exported to markets across the Middle East, Europe, North America, and Asia, serving both wholesale buyers and food brands worldwide.
Specifications
Origin
India (Malabar | Tellicherry | Coorg | Wayanad)
Grade
Premium
Lead Time
1 Week
Form
Whole
Variety
Malabar
Color
Black
Shelf Life
24 Months
Salmonella
Absent / 25g
E. coli
Absent / 1g
Mould / Insect Infestation
Absent (Visually Clean)
Inclusive of all taxes
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Noida , India
Manufacturer, Contractor, Retailer, Brand Owner, Exporter, Wholesaler, Startup
