Assam Tea is a premium black tea sourced from the Assam region in India, renowned globally for its robust flavor, rich malty taste, and bright amber color. This tea is cultivated in the Brahmaputra Valley, benefiting from the region's fertile soil and high rainfall, which contribute to its unique strong and brisk characteristics. Ideal for blending or as a standalone brew, Assam Tea offers a powerful caffeine content and a full-bodied profile that energizes and refreshes. It is a preferred choice for commercial tea blends, cafes, and hospitality industries that seek a consistent and high-quality black tea with a distinct malty aroma and strong taste. The leaves are handpicked and processed with precision to maintain maximum freshness and quality, ensuring a premium experience for B2B buyers focused on authentic regional teas.
Key Features
| Features | Description |
|---|---|
| Origin | Assam region, India |
| Type | Black Tea |
| Flavor Profile | Robust, Malty, Brisk |
| Color | Bright Amber |
| Caffeine Content | High |
| Processing | Handpicked and Carefully Processed |
| Ideal Use | Commercial Blends, Cafes, Hospitality |
| Package Options | Bulk Packaging Available |
| Shelf Life | 12-18 Months |
| Certifications | Organic Certification Available (Optional) |
| Attributes | Description |
|---|---|
| Tea Type | Orthodox Black Tea |
| Region of Cultivation | Brahmaputra Valley, Assam |
| Harvest Season | First Flush (Spring) and Second Flush (Summer) |
| Leaf Grade | Whole leaf and Broken leaf varieties |
| Packaging | Jute Bags, Kraft Paper Bags, Bulk Tins |
| Moisture Content | Less than 5% |
| Brewing Time | 3-5 minutes |
| Optimal Brewing Temperature | 90-95°C |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Assam Tea is available in various bulk packaging options including jute bags, kraft paper bags, and bulk tins to suit commercial storage and transport needs.
Yes, organic certification is optionally available for Assam Tea upon request, ensuring the highest standards for health-conscious businesses.
The product offers both whole leaf and broken leaf varieties providing flexibility for different brewing preferences and blending requirements.
For optimal flavor extraction, Assam Tea should be brewed at a temperature of 90-95°C for 3-5 minutes.
Absolutely, the strong malty flavor and briskness of Assam Tea make it ideal for use in commercial blends and hospitality service.
Country Of Origin: India
