Zyvio International

Color: Deep "Parrot Green" (achieved through controlled curing).

Texture: Firm to the touch. Pods should not be brittle or "airy."

Seed Content: Should have at least 75-80% seed-to-husk ratio by weight.

Packaging: * Bulk: 10kg or 25kg multi-layered cartons with food-grade PE/Aluminum lining.

• Vacuum Packing: Highly recommended for long-distance transit (USA/Europe) to preserve aroma and color.

Appearance: Whole dried flower buds with a distinct "head" and "stem."

Color: Uniform reddish-brown to dark brown (Avoid black/charred cloves).

Head: Should be intact, closed, and lighter brown than the stem.

Length: 12mm – 16mm (average).

Texture: Firm and hard to the touch; should not feel woody or brittle.

Standard Packaging: 25 kg or 50 kg double-layered PP bags or Jute bags with food-grade inner lining.

Storage Requirement: Store in a cool, dry place. Avoid direct sunlight to prevent oil evaporation.

Variety: * Salem: Bright yellow, high polish (Preferred for retail).

• Nizamabad: Standard export quality, earthy aroma.

• Rajapuri: Bold size, high flavor (Sourced heavily from Maharashtra).

• Alleppey: Deep orange, highest curcumin (Preferred for health products).

Type: Polished (machine-rubbed for shine) or Unpolished (natural skin).

Size: 3 cm to 6 cm (Length).

Flexibility: Hard/Solid; should snap cleanly, not bend .

Variety: Dark Red / Light Red (e.g., Agrifound Dark Red, NHRDF Red).

Size (Diameter): * Small: 25mm – 35mm

• Medium: 45mm – 55mm

• Large/Premium: 55mm – 70mm+

Shape: Round or Globular.

Color: Deep Red / Purple skin with a crisp, white-to-pink interior.

Skin Quality: Multiple layers of intact, dry skin (well-cured).

Texture: Firm and solid; free from soft spots, sprouts, or doubles.

Our premium dried red chillies are sourced directly from the finest spice farms, ensuring an authentic taste that elevates any culinary creation. Carefully sun-dried to retain their natural oils and vibrant crimson color, these chillies are perfect for those who demand consistency and potency.

Appearance: Bright red, uniform size, and wrinkle-free skin.

Pungency: High (SHU levels available upon request).

Quality Control: Free from moisture, dust, and artificial coloring.

Flavor Profile: Sharp, earthy, and lingering heat.

Best For: Industrial food processing, spice blends, and gourmet cooking.

Why Choose Our Spices?

• Sustainably Sourced: We work directly with farmers to ensure fair trade and top-tier crop quality.

• Global Standards: Our products comply with international food safety and export regulations.

• Custom Packaging: Available in bulk (25kg/50kg bags) or branded retail pouches to suit your business needs.

Note for Buyers: While fresh green chillies are GST-exempt (0%), these processed dried varieties fall under the 5% GST bracket as per the latest