Shivbhumi Export LLP

Product Name: Dehydrated Red Onion Powder

HS Code: 07122000

 Dehydrated red onion powder is produced by drying fresh red onions, followed by grinding into a fine powder. It retains the natural flavor, aroma, and color of red onions.

Key Specifications:

Moisture Content: ≤ 5%

Purity: 100% pure red onion

Particle Size: 80-100 mesh (customizable as per buyer requirement)

Color: Natural reddish-pink to light purple

Aroma: Strong onion flavor

Product Name: Semi Husked Coconut

HS Code: 08011920

 Semi Husked Coconuts are partially dehusked to increase their shelf life while retaining their natural freshness. They are ideal for export due to their longer storage stability and versatile culinary and industrial applications.

Key Characteristics:

Weight: 500g to 700g per coconut (varies by size)

Color: Light brown with a fibrous outer layer

Shell Condition: Clean, intact, and free from cracks

Moisture Content: ≤ 15% for extended shelf life

Kernel Thickness: 10mm to 15mm (depending on variety)

Product Name: Fresh Green Chilli (G4 Variety)

HS Code: 07096010

G4 Green Chillies are known for their vibrant green color, medium to high pungency, and longer shelf life. This variety is widely demanded in international markets for its fresh taste and versatile culinary applications.

Key Characteristics of G4 Green Chilli:

Size: 8 to 12 cm in length

Color: Dark green with a glossy texture

Pungency (SHU): 30,000 to 50,000 Scoville Heat Units

Taste: Spicy with a rich aroma

Texture: Firm, smooth, and fresh

Product Name: Fresh Drumstick (Moringa)

HS Code: 07129020

  Drumsticks are highly nutritious, rich in vitamins, minerals, and antioxidants. They are widely used in traditional cuisines and known for their medicinal properties.

Popular Varieties for Export:

PKM-1 (High-yield variety with tender pods)

PKM-2 (Faster-growing variety with longer pods)

Local/Desi Variety (Known for its rich flavor and traditional use)

Product Name: Fresh Banana

HS Code: 08039010

 Bananas are one of the most widely consumed fruits globally, known for their rich taste, nutritional value, and versatile applications. They are available in various varieties suitable for fresh consumption and processing.

Popular Varieties for Export:

G9 Cavendish (Most demanded in export markets)

Robusta (High shelf life)

Red Banana (Specialty variety)

Nendran Banana (Preferred in South India for chips)

Product Name: Fresh Ginger

HS Code: 09101100

 Fresh ginger is a popular spice known for its strong aroma, pungent flavor, and medicinal properties. It is widely used in culinary, medicinal, and cosmetic industries.

Varieties for Export:

Nadia Ginger (Popular for export)

Maran Ginger (Strong flavor and aroma)

Rio-De-Janeiro Ginger (High fiber content)

Product Name: Fresh Tomato

HS Code: 07020000

 Fresh tomatoes are rich in vitamins, antioxidants, and natural flavor. They are widely used in culinary applications worldwide, both in raw and cooked forms.

Varieties for Export:

Hybrid Tomatoes (Longer shelf life)

Desi/Local Tomatoes (Rich taste)

Cherry Tomatoes (For salads and garnishing)

Roma Tomatoes (Best for sauces and pastes)

Scientific Name: Solanum tuberosum

HS Code: 07019000 (Fresh Potatoes)

Quality Parameters:

Size: 45mm to 90mm

Firmness: Firm and free from sprouting

Skin Quality: Smooth with minimal defects

Color: Light yellow or white (variety dependent)Scientific Name: Solanum tuberosum

HS Code: 07019000 (Fresh Potatoes)

Varieties:

Kufri Jyoti

Kufri Pukhraj

Kufri Chipsona (Ideal for chips & fries)

Lady Rosetta (For processing)

Quality Parameters:

Size: 45mm to 90mm

Firmness: Firm and free from sprouting

Skin Quality: Smooth with minimal defects

Color: Light yellow or white (variety dependent)

Curry leaves powder is a popular spice made from dried curry leaves, commonly used in Indian cuisine.

Product Name: Dehydrated Curry Leaves Powder

HS Code: 12119029

 Dehydrated curry leaves powder is made from fresh curry leaves that are dried and finely ground. It retains the distinct aroma, flavor, and nutritional properties of fresh curry leaves.

Key Specifications:

Moisture Content: ≤ 6%

Purity: 100% pure curry leaves powder

Particle Size: 80-100 mesh (customizable as per buyer requirement)

Color: Greenish-brown to dark green

Aroma & Taste: Strong curry leaf aroma with a slightly bitter flavor

Elephant yam, also known as suran or jimikand, is a tropical tuber crop known for nutritional benefits about elephant yam:

Botanical Information

Scientific Name: Amorphophallus paeoniifolius

Family: Araceae

Common Names: Elephant foot yam, suran, jimikand, ol

Physical Characteristics

Appearance: The tuber is large, brown, and rough-skinned, resembling an elephant's foot.

Size: Can weigh anywhere between 2 to 10 kilograms or more.

Shape: Typically irregular, bulbous with a rough, textured surface.

Product Name: Red Dried Onion

HS Code: 07122000

 Red dried onions are prepared by dehydrating fresh red onions, preserving their rich flavor, vibrant color, and strong aroma. This product is ideal for extended shelf life and convenient usage in various culinary applications.

Key Specifications:

Moisture Content: ≤ 5%

Purity: 100% pure red onion

Form: Flakes, Minced, Granules, or Powder

Color: Reddish-pink to dark red

Aroma & Taste: Strong, typical onion flavo

Varieties of Okra

Arka Anamika

Parbhani Kranti

Bhendi No.1

Pusa Sawani

Packaging Sizes:

2-5 kg Cartons: Common for fresh exports.

10 kg Cartons: Sometimes used for bulk shipments

Product Focus – Fresh Okra:

Highlight your specialization in exporting fresh okra, emphasizing its quality, sourcing methods, and adherence to international standards.

Nutritional Benefits of Okra:

Okra is rich in dietary fiber, vitamin C, and vitamin K, with moderate amounts of thiamin, folate, and magnesium. It comprises approximately 90% water, 2% protein, and 7% carbohydrates, making it a nutritious addition to various cuisines. 

100% Natural and Sun-dried Cow Manure, suitable for agricultural use as organic fertilizer.

Our export-quality cow dung is 100% natural and sun-dried, sourced from healthy, grass-fed indigenous cattle. It is free from synthetic chemicals, additives, or contaminants, making it an ideal organic input for agriculture and horticulture applications. The dung is hygienically collected, processed, and packed to meet international quality and phytosanitary standards.

Key Features:

100% Natural & Organic Fertilizer

Rich in essential nutrients: Nitrogen (N), Phosphorus (P), Potassium (K), and organic matter

Enhances soil fertility, water retention, and microbial activity

Promotes sustainable, chemical-free farming

Available in loose, powder, cake, or pellet form as per buyer requirements

Product Name: Fresh Garlic

HS Code: 07032000

Fresh garlic is a widely used culinary ingredient known for its strong aroma, pungent taste, and numerous health benefits. It is highly valued in global markets for its medicinal properties and flavor-enhancing qualities.

Popular Varieties for Export:

Ooty 1 (Large Bulb Garlic) – Preferred for bulk export

Yamuna Safed-3 (White Garlic) – Known for its high pungency

Local Desi Garlic – Smaller in size with a strong aroma

• High-quality cumin seeds sourced from trusted farms
• Rich in flavor and aroma, perfect for enhancing various cuisines
• Carefully processed and packaged to maintain freshness
• Versatile ingredient suitable for a wide range of dishes
• Ideal for businesses looking to elevate their culinary offerings