RUDRANSH AGROW MARINE INTERNATIONAL

Product Summary – Dried Fenugreek Leaves Extract Powder

Dried Fenugreek Leaves Extract Powder is produced from carefully selected fenugreek leaves that are hygienically dried and finely processed to retain their natural aroma, flavor, and nutritional value. Widely used as a seasoning and flavoring ingredient, it adds a characteristic rich taste to various food preparations including curries, sauces, spice blends, and ready-to-eat products.

The product is free from artificial colors and additives and is processed under strict quality control to ensure uniform particle size, low moisture content, and long shelf life. Suitable for food processing industries, spice manufacturers, and international export markets, it is packed in export-quality laminated bags to maintain freshness during storage and transportation.

🥭 Premium Alphonso Mangoes from Ratnagiri – Exported by RAM International 🇮🇳

At RAM International, we proudly bring you the King of Mangoes – Alphonso straight from the sun-kissed orchards of Ratnagiri, India.

✨ Taste: Naturally sweet, rich, and aromatic – a tropical delight in every bite!

✨ Shape: Perfectly oval with smooth skin and a firm, juicy texture.

✨ Color: Bright golden-yellow with a natural red blush – as beautiful as it is delicious.

Whether you’re a wholesaler, retailer, or importer, we offer customized packaging solutions to meet your business needs – fresh, hygienic, and export-ready.

📦 Bulk orders | ✈️ Global export | 🌍 Quality you can trust

RAM International is a trusted exporter of high-quality Indian rice, catering to global markets with a strong focus on consistency, purity, and timely delivery. We offer a wide range of rice varieties to meet diverse culinary and trade needs.

🌾 Our Rice Product Range:

1. Basmati Rice (Long Grain, Aromatic):

    1121 Steam, Sella (Parboiled), Golden Sella, and Raw

    Premium extra-long grain with rich aroma

    Ideal for biryani, pulao, and fine dining

2. Non-Basmati Rice:

    Sona Masoori, Swarna, Ponni, and others

    Soft texture, excellent taste, widely used in daily meals

3. IR64 Parboiled Rice:

    High-yield, cost-effective variety

    Popular in Africa, Middle East, and Southeast Asia

    Available in 5% and 25% broken grades

🍬 Indian Sugar – S30 & Other Varieties

High Purity | Uniform Grain | Bulk Export Supply

India is a leading producer and exporter of refined sugar, and we offer a wide range of high-quality sugar varieties to suit diverse international market needs. Among them, S30 sugar is the most demanded export grade, known for its small, sparkling white crystals, high purity, and quick solubility.

Whether for household use, industrial applications, or repackaging, our sugar varieties are processed in modern refineries and meet international food safety standards.

📦 Available Sugar Varieties:

    S30 Sugar

        Small, round white crystals

        High purity (ICUMSA below 100)

        Ideal for household, beverages, confectionery

🌿 Key Highlights:

    Color: Sparkling White / Natural Brown (for raw sugar)

    Moisture: <0.05%

    Polarization: 99.80% minimum

    ICUMSA Levels: 45–150 based on variety

    Shelf Life: 24 months

    Packing: 25kg / 50kg PP bags or jumbo bags with liner

    Container Capacity:

🌿 Indian Green Cardamom (Elaichi)

Premium Grade | Aromatic & Flavourful | Export Quality

Indian Green Cardamom, often called the “Queen of Spices,” is one of the most prized spices globally, known for its strong aroma, pleasant flavor, and digestive properties. We supply export-quality cardamom, mainly sourced from the lush plantations of Kerala (Idukki), Tamil Nadu, and Karnataka.

Whether used in cooking, confectionery, tea blends, or traditional medicine, our cardamom meets the highest standards for size, color, oil content, and shelf life.

📦 Product Varieties & Grades:

    Bold Green Cardamom (8mm+)

        Large pods, rich aroma, dark green color

        Premium export grade for retail & gourmet markets

    Super Bold (7-8mm)

        Uniform size, high oil content

        Ideal for spice blends and bulk spice traders

    Medium Grade (6-7mm)

        Widely used in food industries, tea packing units

    Small or Cracked Pods / Seeds / Powder

        Affordable & useful for extraction, flavoring, and masala 

Indian Fresh Vegetables – Export Summary

India is one of the world’s leading producers and exporters of fresh vegetables, offering a rich variety of produce grown across diverse agro-climatic zones. With strong agricultural traditions, modern farming techniques, and increasing global demand, Indian fresh vegetables are gaining popularity in international markets for their flavor, quality, and competitive pricing.

✅ Key Exported Vegetables

    Onions – Red, white, and yellow varieties; long shelf life.

    Green Chilies – Popular for spice-loving markets.

    Okra (Lady Finger) – High demand in the Middle East, UK, and EU.

    Bitter Gourd, Bottle Gourd, Ridge Gourd – Popular in Asian communities.

    Drumsticks (Moringa) – Nutrient-rich superfood.

    Curry Leaves, Coriander Leaves, Mint Leaves – Widely used herbs.

    Other Exports – Brinjal (eggplant), Cluster Beans, Tindora, Cabbage, Cauliflower, Tomatoes, etc.

ICUMSA 45 Sugar is a highly refined, white refined sugar that is most commonly used for human consumption. It is recognized as the highest quality sugar available on the international market and is often exported from Brazil in large quantities.

🔹 Key Features:

    ICUMSA Rating: 45 (low number = high purity)

    Color: Sparkling white

    Purity: 99.8% sucrose minimum

    Polarization: 99.80% to 99.90° min

    Moisture: Max 0.04%

    Solubility: 100% free flowing

    Ash Content: Max 0.04%

    Granulation: Fine to medium

India is one of the leading producers of fresh eggs, known for consistent supply and competitive pricing. Indian fresh table eggs are popular in many international markets due to their high quality, natural production methods, and cost-effectiveness.

    Grade A Quality: Fresh, clean, and uncracked eggs with strong shells and rich yolk.

    Sizes Available: Medium to large (typically 45–60 grams per egg).

    Shelf Life: Up to 30 days under proper storage conditions.

    Packaging: Export-standard 6-tray cartons (180 eggs per carton) with strong outer boxes and clear labeling.

    Compliance: Handled and packed under hygienic conditions, meeting export quality standards.

    Export Markets: Widely exported to the Middle East, Africa, and South Asian countries.

Indian eggs are ideal for both table consumption and use in food processing industries. With reliable supply chains and scalable volume, Indian exporters can fulfill bulk orders efficiently.

Biomass wood pellets are eco-friendly fuel made from compressed wood, sawdust, and agricultural biomass. They offer a clean, efficient alternative to coal or gas for heating and energy. These pellets are cost-effective, renewable, and easy to transport. Ideal for industrial, commercial, and residential use.

Features & Benefits:

    Product Type: Wood, sawdust, and biomass pellets

    Size: 6mm diameter (standard)

    GCV: 3800–4500 kcal/kg

    Moisture: ≤10%

    Ash Content: <3%

Experience the rich taste and superior quality of Fresh Indian G9 Cavendish Bananas, grown in the nutrient-rich soils of India. Known for their natural sweetness, firm texture, and long shelf life, these bananas are a top choice for global fruit markets. Cultivated using best agricultural practices, Indian G9 bananas meet international standards and are ideal for export. Whether for retail, wholesale, or food service, they offer freshness and consistency in every box.

Overview

Fresh Indian onions are a staple in Indian cuisine and are known for their strong flavor, versatility, and nutritional benefits. They come in several varieties, including red, white, and yellow onions, each with unique characteristics. India is one of the largest producers of onions globally, and they are cultivated extensively in states like Maharashtra, Karnataka, and Gujarat.


Usage:

    Raw: Salads, chutneys, garnishes.
    Cooked: Curries, gravies, biryanis.
    Pickled: Traditional Indian pickles.
    Fried/Caramelized: Toppings for dishes.

Benefits:

    Nutritional: Rich in vitamins (C, B6), minerals (potassium), fiber.
    Health: Antioxidant, anti-inflammatory, supports heart health, immune function, and digestion.
    Other: May help lower blood sugar and reduce cancer risk.

Overview:
A semi-husked coconut refers to a coconut where part of the fibrous outer shell, or husk, has been removed, leaving a portion intact. This makes it easier to transport, store, and use while still retaining some natural protection.

Usage:

    Culinary Applications: The primary use of semi-husked coconuts is for their edible components. The flesh can be grated or sliced for various dishes, and the water inside is often consumed as a refreshing drink.
    Oil Production: Coconut flesh is processed to extract coconut oil, used in cooking, cosmetics, and for medicinal purposes.
    Milk and Cream: The grated flesh can be pressed to produce coconut milk and cream, which are staples in many tropical cuisines.
    Desiccated Coconut: The dried and shredded flesh is used in baking and confectionery.
    Charcoal and Coir: The husk can be processed into coir for ropes and mats, and the shell into charcoal.

Pomegranate (Punica granatum) is a fruit known for its vibrant red color, sweet-tart taste, and numerous health benefits. Here's a brief overview of its usage and benefits:

Usage:

    Culinary: Eaten as fresh seeds, juice, or used in sauces and dressings.
    Traditional Medicine: Used in extracts and supplements.
    Cosmetics: Included in skincare for anti-aging benefits.

Benefits:

    Rich in Nutrients: High in vitamins C and K, fiber, and antioxidants.
    Heart Health: Lowers cholesterol and blood pressure.
    Anti-Inflammatory: Reduces symptoms of chronic diseases.
    Cancer Prevention: May inhibit cancer cell growth.
    Digestive Health: Supports healthy digestion with high fiber.
    Immune Support: Boosts immunity with vitamin C.
    Skin Health: Improves skin hydration and elasticity.
    Memory: Enhances memory and cognitive function.

Green chili, a key ingredient in many cuisines, is known for its pungent flavor and vibrant color. It is commonly used in cooking to add spice, enhance flavors, and as a garnish. Rich in vitamins A, C, and K, green chili also contains antioxidants, which support immune function and skin health. Its capsaicin content boosts metabolism, aids in weight loss, and has anti-inflammatory properties, potentially providing pain relief and improving digestion. Additionally, green chili may help lower blood sugar levels and has antimicrobial effects, contributing to overall health.

In culinary use, it can be found fresh, dried, or powdered in various dishes, sauces, and pickles across different cultures.