NEEMVL EXPORTS LLP

Indian Coffee Beans – Arabica & Robusta Varieties

Experience the exceptional taste and aroma of premium Indian Coffee Beans, cultivated in the lush highlands of South India. Our selection includes the finest Arabica and Robusta varieties, each processed to perfection for rich flavor and freshness. Grown under shade and carefully handpicked, these beans meet international export standards for quality and consistency. Available in diverse grades like AA, B, PB, C, Cherry AA, A, AB, Robusta Kaapi Royale, Parchment AB, C, Cherry AAA, AA, and Clean Bulk, they are perfect for roasters, wholesalers, and gourmet coffee brands worldwide.

Product Features, Specifications & Benefits:

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• Varieties: Arabica (smooth, aromatic, medium-bodied) and Robusta (strong, full-bodied, bold flavor)
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• Arabica Grades: AA, B, PB, C, Cherry AA, A, AB
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• Robusta Grades: Kaapi Royale, Parchment AB, C, Cherry AAA, AA, Clean Bulk
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• Origin: Premium Indian coffee regions including Coorg, Chikmagalur, and Wayanad
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• Moisture Content: 10–12% maximum for optimum shelf life and cup quality
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• Flavor Profile: Balanced acidity, smooth texture, and a lingering aroma
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• Process: Washed and unwashed methods ensuring depth and purity of flavor
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• Appearance: Uniform, polished beans with high density and low defect count
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• Ideal for espresso, drip, filter, and instant coffee production

Areca palm leaf plates are a natural, eco-friendly alternative to traditional disposable tableware, crafted from fallen palm leaves without any chemicals or additives. Their sturdy structure, elegant appearance, and heat resistance make them ideal for both everyday use and premium food service settings. With excellent durability and a fully compostable nature, these plates offer a sustainable solution for catering, restaurants, events, and export markets. Designed to meet global eco-standards, they support environmentally conscious consumers and businesses seeking high-quality biodegradable products.

Features, Specifications & Benefits:

Material: Made from naturally fallen areca palm leaves; 100% chemical-free

Eco-Friendly: Biodegradable, compostable, and environmentally sustainable

Strength: Thick, durable, and resistant to heat, moisture, and oil

Design Options: Available in round, square, rectangle, bowl shapes and multiple sizes

Safety: Food-safe, non-toxic, and hygienically processed

Indian HPS Groundnut Kernels are renowned for their superior quality, rich taste, and high nutritional value. Sourced from the finest farms, these kernels are carefully processed to ensure purity and uniformity. Available in multiple varieties, such as Bold and Java, they meet international standards for export. Each grade, including 140/160, 80/90, and 50/60, is sorted for size, texture, and moisture content to guarantee consistent quality.

Product Features & Specifications:

• Varieties: Bold and Java (Indian Origin)
• Available Grades: 140/160, 80/90, 50/60 counts per ounce
• Moisture Content: 7% – 8% maximum
• Admixture: 1% maximum
• Aflatoxin: Below 10–15 ppb (export quality)
• Purity: 99% minimum
• Color: Uniform creamy to light pink kernels
• Taste: Natural, sweet, and nutty flavor