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Premium Groundnuts Bold and Java with and without Shell

Inclusive of all taxes

Indian HPS Premium Groundnuts Bold and Java varieties are the epitome of superior quality, carefully cultivated and processed to meet international export standards. These groundnut kernels, sourced from the best Indian farms, come in distinctive Bold and Java types, each offering unique size, flavor, and texture profiles. The Bold variety, including Kadiri Lepakshi, features larger kernels with a rich, nutty flavor ideal for oil extraction, roasting, and confectionery industries. On the other hand, the Java variety, comprising Tag24 and Spanish types, is known for smaller, rounder kernels with a sweeter taste, perfectly suited for confectionaries and snack production. Available in export-quality grades of 140/160, 80/90, and 50/60 counts per ounce, these groundnuts exhibit excellent uniformity, with moisture content strictly kept below 8%, maximum 1% admixture, and aflatoxin levels under 15 ppb. Their natural creamy to light pink hue and sweet nutty flavor reinforce their premium status, making them the preferred choice for businesses demanding high purity, freshness, and long shelf-life groundnut kernels. Whether for industrial processing, snack manufacturing, or oil extraction, these Indian HPS Groundnut Kernels guarantee consistent quality and compliance with international standards, ensuring optimal product performance across diverse applications.

Key Features

Features Description
Varieties Bold (Kadiri Lepakshi) and Java (Tag24, Spanish)
Grades Available 140/160, 80/90, 50/60 counts per ounce
Moisture Content 7% – 8% maximum
Admixture Level 1% maximum
Aflatoxin Level Below 10–15 ppb (export quality)
Purity Minimum 99%
Color Uniform creamy to light pink kernels
Taste Profile Natural, sweet, and nutty flavor
Kernel Size Bold - larger kernels; Java - smaller, rounder kernels
Ideal Applications Oil extraction, confectionery, roasted snacks, snack manufacturing
Attributes Description
Origin Indian HPS
Processing Method Carefully sorted and graded for size, texture, and moisture
Grade 140/160 Fine kernels suited for snacks and confectionery
Grade 80/90 Medium-sized kernels for snacks and confectionery
Grade 50/60 Large kernels ideal for roasting
Storage Stability Maintained low moisture and aflatoxin for long shelf life
Packaging Export-quality packaging ensuring freshness and purity
Quality Compliance Meets international export standards
Taste Retains natural nutty and sweet flavor
Texture Crunchy and uniform texture
Color Uniformity Consistent color ranging from creamy to light pink

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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The Bold variety features larger, crunchier kernels with a rich nutty flavor, ideal for oil extraction and roasting. In contrast, the Java variety has smaller, rounder kernels with a sweeter taste, making it perfect for confectionery and snack applications.

The grades correspond to kernel size per ounce; 50/60 represents larger kernels suitable for roasting, while 80/90 and 140/160 grades offer smaller kernels preferred in snacks and confectionery for consistent texture and appearance.

Export quality is ensured by strict control over moisture content (below 8%), admixture (1% max), and aflatoxin levels (below 15 ppb), coupled with careful sorting to achieve 99% purity and uniform color.

Yes, the Bold variety's larger kernels and high purity are ideal for oil extraction, yielding oil with superior taste and quality due to low moisture and contamination levels.

The groundnuts are packaged in export-quality materials that preserve freshness, control moisture ingress, and prevent contamination, ensuring long shelf life consistent with international standards.

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Country Of Origin: India

Indian HPS Groundnut Kernels are renowned for their superior quality, rich taste, and high nutritional value. Sourced from the finest farms, these kernels are carefully processed to ensure purity and uniformity. Available in multiple varieties, such as Bold and Java, they meet international standards for export. Each grade, including 140/160, 80/90, and 50/60, is sorted for size, texture, and moisture content to guarantee consistent quality.


Product Features & Specifications:


  • Varieties: Bold and Java (Indian Origin)
  • Available Grades: 140/160, 80/90, 50/60 counts per ounce
  • Moisture Content: 7% – 8% maximum
  • Admixture: 1% maximum
  • Aflatoxin: Below 10–15 ppb (export quality)
  • Purity: 99% minimum
  • Color: Uniform creamy to light pink kernels
  • Taste: Natural, sweet, and nutty flavor

Indian HPS Groundnut Kernels Bold Variety: Kadiri Lepakshi


The Indian HPS Groundnut Bold variety is known for its larger kernel size, rich nutty flavor, and excellent crunch. Grown in fertile Indian soils, these groundnuts are carefully selected and processed to maintain their natural quality and taste. With moisture levels maintained below 8%, they ensure long shelf life and freshness. The Bold variety is ideal for oil extraction, confectionery, and roasted snacks, meeting strict international export standards for purity and quality.


Indian HPS Groundnut Kernels Java Variety: Tag24, Spanish


The Indian HPS Groundnut Java variety is highly appreciated for its smaller, rounder kernels and sweeter taste. These groundnuts are cultivated under natural farming conditions and processed with utmost care to retain their aroma, color, and texture. With consistent size and superior flavor, the Java variety is popular among confectioners and snack manufacturers. It is available in export-quality grades with moisture below 8%, ensuring premium freshness and purity in every shipment.


Indian HPS Groundnut Kernels (Grades 140/160, 80/90, 50/60)


Our groundnuts are meticulously graded into 140/160, 80/90, and 50/60 counts per ounce, ensuring uniform size and appearance. Each grade represents specific kernel dimensions suited for various industrial and edible applications. The 50/60 grade offers large kernels for roasting, while 80/90 and 140/160 are preferred for snacks and confectionery uses. All grades maintain less than 8% moisture, 99% purity, and aflatoxin levels below 15 ppb, ensuring premium export quality and long-term storage stability.




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Premium Groundnuts Bold and Java with and without Shell

Inclusive of all taxes

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neemvl exports llp

Hyderbad , India

Service Provider , Contractor, Distributor, Exporter, Importer, Women Entrepreneur

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