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Product Name: Kalanamak Rice – The Aromatic Black Pearl of India

Kalanamak rice is a centuries-old heritage rice variety known for its distinct aroma, nutritional richness, and exceptional taste. Native to the Terai region of Uttar Pradesh, especially Siddharthnagar and its adjoining districts, Kalanamak is often called the "Buddha Rice", as it is believed to have been gifted by Lord Buddha to local farmers over 2,500 years ago.

Key Features:

✅ GI-Tagged Traditional Rice from Eastern Uttar Pradesh, India

✅ Naturally Aromatic – no artificial fragrance

✅ Rich in Minerals & Antioxidants – promotes wellness

✅ Low Glycemic Index – ideal for diabetic diets

✅ Aged for Better Taste and Aroma (12+ months aged)

Ideal For:

Everyday meals, pulao, biryani, and special occasions

Vegan and gluten-free diets

Cooking Tip: Soak the rice for 20–30 minutes before cooking to enhance flavor and softness. Use 1:2 rice-to-water ratio for best results.Packaging Sizes Available: 1kg | 5kg | 10kg  jute packs

🧂 Product Description:

Enjoy the perfect blend of crunch, taste, and nutrition with Byanjanam Flavoured Makhana – a premium roasted snack made from 100% natural fox nuts (also known as lotus seeds). Sourced from the clean waters of Bihar and roasted to perfection, our makhana is light, protein-rich, and low in calories – ideal for mindful snacking.

🌟 Why Choose Byanjanam Makhana?

✅ Gluten-Free & Roasted (Not Fried)

✅ No Preservatives or MSG

✅ High in Protein & Low in Fat

✅ Rich in Antioxidants, Calcium, and Fiber

✅ Perfect for All Ages – from kids to elders

🍿 Available Flavours:

🔥 Peri Peri – Spicy and bold

🍋 Tangy Masala – Desi zing with a twist

🧀 Cheese & Herbs – Continental & creamy

🍯 Caramel Delight – Sweet, crunchy, and irresistible

🧂 Classic Salted – Pure and simple

📦 Packaging Sizes:

50g | 100g resealable pouches

Bulk packs available for parties or retail