Product Name: Kalanamak Rice – The Aromatic Black Pearl of India

Kalanamak rice is a centuries-old heritage rice variety known for its distinct aroma, nutritional richness, and exceptional taste. Native to the Terai region of Uttar Pradesh, especially Siddharthnagar and its adjoining districts, Kalanamak is often called the "Buddha Rice", as it is believed to have been gifted by Lord Buddha to local farmers over 2,500 years ago.

Key Features:

✅ GI-Tagged Traditional Rice from Eastern Uttar Pradesh, India

✅ Naturally Aromatic – no artificial fragrance

✅ Rich in Minerals & Antioxidants – promotes wellness

✅ Low Glycemic Index – ideal for diabetic diets

✅ Aged for Better Taste and Aroma (12+ months aged)

Ideal For:

Everyday meals, pulao, biryani, and special occasions

Vegan and gluten-free diets

Cooking Tip: Soak the rice for 20–30 minutes before cooking to enhance flavor and softness. Use 1:2 rice-to-water ratio for best results.Packaging Sizes Available: 1kg | 5kg | 10kg  jute packs

Byanjanam Kalanamak Rice

Heritage in Every Grain. Wellness in Every Bite.

🌾 About Byanjanam Kalanamak Rice

Byanjanam brings to your table the legendary Kalanamak rice, hand-selected from the fertile plains of eastern Uttar Pradesh. Revered for centuries and blessed with a natural fragrance stronger than Basmati, this rice is a GI-tagged treasure known as the "black pearl of Indian rice."

We ensure every grain is traditionally grown, naturally aged, and ethically sourced directly from certified farmers under sustainable practices. No chemical processing, no artificial polish — just pure, aromatic wellness in every spoonful.

💎 What Makes Byanjanam Special?

🌱 Authentic GI-Tagged Kalanamak Rice from the Siddharthnagar belt

👃 Naturally Fragrant & Unpolished – no added aroma or polish

🍚 Long-Slender Grains that cook soft yet non-sticky

🩺 Rich in Iron, Zinc & Antioxidants – supports immunity and wellness

🍽️ Slow-Release Energy – diabetic-friendly, low glycemic index

🧘 Great for Daily & Festive Meals – from khichdi to royal biryani

📦 Available Packs

1kg | 2kg | 5kg | 10kg eco-friendly jute or premium vacuum packaging

Private-label or bulk supply available for retailers & exporters

🍴 Cooking Instructions

Rinse thoroughly and soak for 30 minutes

Use 1 cup rice : 2 cups water

Cook covered on low flame for best aroma retention

🌍 Sustainability Commitment

Byanjanam is committed to reviving traditional crops, supporting rural farmers, and promoting clean agriculture. Each pack you buy helps preserve this endangered rice variety and supports the livelihoods of small farmers.

📣 Tagline Options (choose one or use all for marketing):

“Ancient Rice for Modern Wellness”

“India’s Hidden Aromatic Jewel – Now in Your Kitchen”

“Pure. Fragrant. Wholesome. That’s Byanjanam.”