Annapurna Agro's Yellow Maize is a premium quality agricultural product meticulously cultivated and handpicked at peak ripeness, ensuring superior sweetness, rich flavor, and maximum nutritional value. Our yellow maize is thoroughly dried, free from bacteria, and quality-inspected by professionals to guarantee purity and safety. Processed without any chemicals, it preserves its natural nutrient richness, making it an ideal ingredient for diverse culinary uses including fast foods, soups, and dietary foods. Available in both raw and sorted types, this yellow maize maintains strict quality control with limited admixture and moisture content, ensuring optimal shelf life and cooking performance. Its authenticity and quality attract demand both domestically and internationally, reinforcing its reputation as a trusted choice for businesses seeking high-grade maize. Sourced from sustainable, non-GMO, chemical-free farming practices, Annapurna Agro's Yellow Maize offers a perfect blend of taste, nutrition, and environmental responsibility for food manufacturers, wholesalers, and distributors.
Key Features
| Features | Description |
|---|---|
| Chemical-Free Cultivation | Grown without the use of chemicals or pesticides to retain natural nutrient profile |
| Non-GMO | Produced using genetically unmodified seeds for natural purity |
| Moisture Content | Maximum 14% to ensure longer shelf life and reduce spoilage |
| Admixture Content | Maximum 1.5% to maintain grain purity |
| Protein Content | Minimum 8% providing nutritional benefits for food processing |
| Aflatoxin Limit | Maximum 20 PPB to comply with food safety standards |
| Physical Quality Controls | Broken kernels <= 5%, Discolored kernels <= 3%, Foreign materials <= 0.5% |
| Heavy Metal Limits | Mercury max 0.5 PPM, Cadmium max 2.5 PPM ensuring safe consumption |
| Heat Damage | Maximum 0.5% to maintain grain integrity |
| Versatile Usage | Suitable for fast food items, soups, dietary food preparations and more |
| Attributes | Description |
|---|---|
| Color | Yellow normal |
| Test Weight | 68 kg/hl |
| Damaged Grains | Max 1.5% |
| TDK (Total Defect Kernels) | Max 5% |
| Sand Content | Max 1.5% |
| Product Form | Raw and sorted |
| Bacterial Safety | Thoroughly inspected and free from bacteria |
| Origin Brand | Annapurna Agro |
| Use Cases | For food processing and culinary applications |
| Packaging | Customized packaging available as per buyer requirements |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Annapurna Agro's Yellow Maize undergoes thorough bacterial inspection, moisture control (max 14%), aflatoxin testing (max 20 PPB), and heavy metal assessment for mercury and cadmium, ensuring compliance with international food safety standards.
Yes, Annapurna Agro supplies Yellow Maize in both raw and sorted types, catering to various industry requirements for processing and direct use.
The maize is cultivated using sustainable, chemical-free, and non-GMO farming methods, reflecting a commitment to environmental responsibility and product purity.
Maintaining a maximum moisture content of 14% minimizes fungal growth and spoilage, thereby extending shelf life and preserving grain quality during storage and transportation.
Absolutely. With its high protein content, limited admixture, and stringent quality checks, it is ideal for various food manufacturing applications like fast foods, soups, and dietary food products.
Heavy metals such as mercury and cadmium are tested, with limits set at a maximum of 0.5 ppm and 2.5 ppm respectively to ensure consumer safety.
Brand: annapurna agro
Country Of Origin: India
The Yellow Maize is used for preparing a variety of dishes.These are finely dried and free from bacteria and thoroughly inspected by our professionals. We do not use any chemical and offer them in their most nutrient enriched form. Our variety of yellow maize is demanded throughout the country and overseas for their genuine quality, vital nutrient enrichment and typical taste. We offer them in both raw as well as sorted type. These are used in making fast foods, soups, dietary foods etc.
Commodity Yellow maize
Admixture 1.5 % max
Color Yellow normal
Moisture 14 % max
Broken kernels 5 % max
Aflatoxin 20 PPB max
Protein 8 % min
Discolored 3 % max
Foreign Materials 0.5 % max
Damaged Grains 1.5% max
Test Weight 68kg/HI
TDK 5 % max
Sand 1.5% max
Mercury 0.5 PPM max
Cadmium 2.5 PPM max
Heat Damage 0.5 %max
Annapurna Agro's premium yellow corn is carefully cultivated and handpicked at peak ripeness to ensure maximum sweetness, flavor, and nutritional value. Grown using sustainable, chemical-free, and non-GMO farming practices, their corn reflects a strong commitment to quality and environmental responsibility. Whether eaten fresh off the cob or used in various recipes, Annapurna Agro delivers the fresh, wholesome taste of summer all year round—offering consumers both satisfaction and peace of mind in every kernel.
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North West Delhi , India
Service Provider , Exporter, Importer, Wholesaler, Startup
GST- 07antpg9463h1ze
