Bhaliya Wheat infused with Vitamin D is a premium quality grain harvested from the Bhal region, renowned for its rich soil and optimal growing conditions. This wheat variant is specially enriched with Vitamin D to offer additional nutritional benefits, making it an excellent choice for health-conscious businesses looking to source fortified grain. Bhaliya Wheat is prized for its excellent grain quality, high protein content, and consistent milling performance. The Vitamin D enrichment supports improved bone health and immune function, adding significant value beyond basic wheat offerings. Ideal for food manufacturers, bakeries, and health-focused product developers, Bhaliya Wheat in Vitamin D form ensures superior product differentiation and consumer appeal.
Key Features
| Features | Description |
|---|---|
| Origin | Bhal region |
| Fortification | Enriched with Vitamin D |
| Grain Quality | Premium, high protein content |
| Health Benefits | Supports bone health and immunity |
| Applications | Baking, food processing, fortification |
| Packaging | Bulk and retail packaging options available |
| Shelf Life | 12 months under proper storage |
| Moisture Content | 12-14% |
| Milling Performance | Consistent and high yield |
| Attributes | Description |
|---|---|
| Scientific Name | Triticum aestivum |
| Moisture Content | 12-14% |
| Protein Content | 12-14% |
| Vitamin D Content | Fortified as per industry standards |
| Grain Size | Uniform medium to large |
| Foreign Matter | < 1% |
| Storage Conditions | Cool, dry place away from direct sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The wheat is fortified with Vitamin D according to industry standards to ensure significant nutritional benefits without altering the grain's natural properties.
Vitamin D enrichment is applied in a way that maintains consistent milling performance, resulting in high yield and quality flour suitable for various applications.
Bulk and retail packaging options are available, tailored to meet the needs of food manufacturers and distributors.
Yes, this fortified wheat is ideal for bakery applications, providing enhanced nutritional value without compromising texture or taste.
Store the wheat in a cool, dry place away from direct sunlight to preserve the Vitamin D content and overall grain quality.
Country Of Origin: India
