Our premium quality Wheat is sourced from trusted agricultural farms and processed to ensure high nutritional content, purity, and freshness. Ideal for wholesalers, food manufacturers, and bulk buyers in the food processing industry, this Wheat variety offers excellent grain quality with high protein content, suitable for various culinary applications including flour milling, bakery production, and staple food manufacturing. The wheat is carefully cleaned, sorted, and packed to meet industry standards and ensure long shelf life, making it a reliable raw material for your production needs.
Key Features
| Features | Description |
|---|---|
| Grain Type | Hard Red Wheat |
| Protein Content | 12-14% |
| Moisture Content | 12% max |
| Purity | 99.5% clean grains |
| Packaging | Available in bulk bags of 50kg or 1000kg jumbo bags |
| Usage | Flour milling, bakery products, food processing |
| Origin | India |
| Shelf Life | 12 months when stored in cool, dry conditions |
| Attributes | Description |
|---|---|
| Botanical Name | Triticum aestivum |
| Grade | Grade A |
| Foreign Matter | <0.2% |
| Falling Number | 300 seconds minimum |
| Ash Content | 1.2% max |
| Protein Quality | High gluten strength suitable for bread making |
| Certification | ISI certified and tested as per FSSAI standards |
| Storage Recommendations | Store in cool, dry, and ventilated facilities to maintain quality |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The wheat has a protein content ranging between 12-14%, which provides high gluten strength, making it especially suitable for producing bread and other bakery products requiring elasticity and chewiness.
Yes, the wheat is versatile and can be used in flour milling, bakery production, and general food processing due to its high quality, purity, and consistency.
The wheat is ISI certified and has been tested according to FSSAI standards, ensuring compliance with Indian food safety and quality regulations.
Wheat should be stored in cool, dry, and well-ventilated conditions to maintain its freshness and prevent spoilage or infestation.
The wheat is available in bulk bags of 50 kilograms as well as jumbo bags up to 1000 kilograms, catering to various scale requirements of businesses.
Country Of Origin: India
