Premium Grade Wheat, ideal for a wide range of industrial uses including flour milling, animal feed production, and food processing. Sourced from trusted agricultural regions, this wheat variety boasts high protein content, low moisture level, and excellent milling quality, making it suitable for producing fine flour with optimal baking characteristics. The grains are cleaned, sorted, and packaged under stringent quality control measures to meet the requirements of food manufacturers, bakeries, and feed producers. Bulk quantities available with consistent quality to support large-scale commercial operations.
Key Features
| Features | Description |
|---|---|
| Origin | Indian Agricultural Regions |
| Protein Content | 12-14% |
| Moisture Content | Below 14% |
| Grain Quality | Hard Wheat with High Gluten Strength |
| Purity | Free from Adulterants and Foreign Matter |
| Packaging | Bulk Bags or Customized Packaging Available |
| Application | Flour Milling, Bakery Products, Animal Feed |
| Shelf Life | 12 Months under Proper Storage Conditions |
| Storage Conditions | Cool, Dry Place, Away from Infestation |
| Certification | AGMARK Certified, FSSAI Compliant |
| Attributes | Description |
|---|---|
| Type | Wheat Grain |
| Grade | Premium Commercial Grade |
| Variety | Hard Red Wheat |
| Average Grain Size | 6-8 mm Diameter |
| Bulk Density | Approx. 780-840 kg/m³ |
| Foreign Matter Content | Less than 2% |
| Impurities | Nil or Negligible |
| Packaging Weight | 25kg, 50kg, or Bulk Bags |
| Shelf Life | 12 Months |
| Storage Temperature | 15°C to 25°C recommended |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The wheat normally contains a protein content ranging from 12 to 14%, ideal for strong flour production.
Yes, this wheat grade is suitable for both flour milling and animal feed manufacturing due to its nutritional profile.
Wheat is available in 25kg and 50kg bags or in large bulk bags based on customer requirements.
Yes, the wheat is AGMARK certified and complies with FSSAI regulations ensuring it is safe for food processing.
Wheat should be stored in a cool, dry place away from moisture and infestation, ideally between 15°C and 25°C.
Country Of Origin: India
