This high-quality Wheat is an essential staple grain, extensively cultivated for its nutritional benefits and versatile usage across various industries. Sourced from premium agricultural farms, this Wheat variety ensures superior yield and consistency in grain size, making it ideal for milling, baking, and feed production. Its rich carbohydrate content provides excellent energy value, while the high protein level supports the production of bread, pasta, and other wheat-based commodities. The Wheat is cleaned, sorted, and processed under strict quality control measures to meet industry standards, ensuring purity and safety for end consumers. Perfect for commercial bakeries, food manufacturers, and livestock feed producers seeking reliable raw material supply with consistent quality attributes.
Key Features
| Features | Description |
|---|---|
| Grain Type | Whole Wheat Grain |
| Protein Content | 12-14% (approximate) |
| Moisture Content | Below 14% |
| Purity | 99.5% Cleaned and Sorted Grain |
| Usage | Food Processing, Baking, Livestock Feed |
| Packaging | 50 kg bags or Bulk |
| Origin | India |
| Shelf Life | 12 months under proper storage |
| Quality Standard | Complies with AGMARK Standards |
| Attributes | Description |
|---|---|
| Type | Cereal Grain |
| Botanical Name | Triticum aestivum |
| Color | Light Brown to Golden |
| Size | 5-7 mm Length Grains |
| Bulk Density | Approx. 780-840 kg/m³ |
| Packaging Type | Jute or Polypropylene Bags |
| Storage Conditions | Cool, Dry, and Ventilated Area |
| Harvest Season | Winter Crop (Rabi season) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Wheat typically contains 12-14% protein content, which is crucial for baking applications as it affects gluten formation and the texture of wheat-based products like bread and pasta.
Yes, the Wheat is cleaned and sorted to high purity levels, making it suitable for both food processing industries and as nutritious livestock feed.
Wheat is packaged in 50 kg jute or polypropylene bags, and it should be stored in a cool, dry, and ventilated area to maintain quality and extend shelf life up to 12 months.
Yes, the Wheat complies with AGMARK standards, ensuring it meets the Indian regulatory benchmarks for quality and safety.
Grain size ranges from 5-7 mm in length, which supports consistent milling performance and quality flour yield.
Country Of Origin: India
