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The book 'Vegetable Crops: Genetic Resources and Improvement' authored by Dinesh Kumar Singh and Harshwardhan Choudary serves as an essential reference for plant scientists, breeders, and agricultural professionals involved in the genetic enhancement of vegetable crops. This hardback edition compiles thorough research from distinguished institutions including the Indian Institute of Horticultural Research (IIHR) and the Indian Agricultural Research Institute (IARI), making it a valuable asset for anyone engaged in the fields of horticulture and agricultural development. The book presents in-depth discussions on various topics such as germplasm collection, conservation approaches, the impact of genetic modification on biodiversity, and methodologies like marker-assisted selection. With a focus on India's rich genetic diversity, it aims to enhance the understanding and utilization of genetic resources to improve yield and resilience in vegetable crops. It addresses both practical implications and theoretical frameworks, highlighting the collaborative efforts of numerous scientists and the significance of genetic resource management in promoting sustainable agricultural practices.
Key Features
| Features | Description |
|---|---|
| Comprehensive Research | Collates findings from esteemed horticultural institutes. |
| Germplasm Management | Focuses on collection, conservation, and utilization of vegetable germplasm. |
| Genetic Improvement Techniques | Covers various breeding techniques including marker-assisted selection. |
| Biodiversity Focus | Emphasizes India's biodiversity and indigenous resources. |
| Multiple Contributors | Involves contributions from a range of expert researchers. |
| Practical Applications | Discusses real-world implications of genetic resource management. |
| Attributes | Description |
|---|---|
| Authors | Dinesh Kumar Singh & Harshwardhan Choudary |
| Publication Type | Hardback |
| Pages | 540 |
| ISBN | 978-93-xxx-xxxx-x |
| Publication Year | 2023 |
| Language | English |
| Categories | Agriculture, Horticulture, Plant Genetics |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The book highlights the importance of collecting, conserving, and utilizing germplasm as a cornerstone for improving vegetable crop varieties, which is particularly crucial for sustainable agriculture.
This book is aimed at plant scientists, agricultural researchers, horticulturists, and students in the field of agriculture, as well as policy makers involved in agricultural development.
Yes, it includes a section that elaborates on the use of molecular markers in the management of genetic resources and their role in breeding programs.
There is a dedicated chapter discussing the biosafety issues and regulations concerning genetically modified crops and their environmental impacts, providing a holistic view of this contentious topic.
The book features extensive contributions from a range of experts across various Indian agricultural institutions, showcasing collaborative research efforts in the field.
Brand: nipa
Country Of Origin: India
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