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Sorghum Whole Hulled Millet

Name: Sorghum Whole Hulled Millet
SKU: 8642698
Price: 0.85 USD
Availability: InStock

Sold by orbifusion business private limited · Distributor, Exporter, Wholesaler · Washim, Maharashtra, India

Price

Price on request

In stock

Inclusive of all taxes

Minimum order: 1 Kilogram

Export Snapshot

MOQ

1 Kilogram

Lead time

On request

Packaging

Standard export packaging

Shelf life / longevity

As per product specification

HSN Code

11042900

Origin

India

Port of dispatch

On request

Export markets served

Global markets

Values shown are for orbifusion business private limited.

Suitable for

Importers · Distributors · Wholesalers

Washim Dispatch on request Verified seller

orbifusion business private limited

Distributor, Exporter, Wholesaler · Washim, Maharashtra, India

Registered address: Mumbai, India. Industry: Agriculture & Agri Products > Agri Produce & Finished Products.

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Established

Not shared

Employees

1–10

GST

27AAECO5716A1ZR

IEC code

Not shared

Export markets

Global markets

GlobalLinker Member Since

Jul 2025

Turnover

On request

Incorporation Type

On request

Certifications & Awards

Product details

What are the specifications of this product?

Overview

100% Gluten-Free: A safe, easily digestible alternative for individuals with celiac disease or gluten intolerance.Nutrient Density: The intact bran and germ supply high amounts of dietary fiber, iron, magnesium, and B-complex vitamins.Rich in Antioxidants: Sorghum contains unique phenolic compounds (like 3-deoxyanthocyanidins) that are rarely found in other cereal

Product Description

Blood Sugar Management: Thanks to its high fiber and resistant starch content, whole hulled sorghum has a low glycemic index, which helps prevent rapid blood sugar spikes.

Weight Management: The combination of complex carbohydrates and high fiber promotes satiety (fullness), curbing appetite and calorie intake.

Heart Health: Rich in potassium and magnesium, it naturally aids in regulating blood pressure and improving overall cholesterol profiles.

Digestive Health: Its high insoluble fiber content adds bulk to the stool, promoting regular bowel movements and a healthy gut microbiome.

Culinary Uses

Whole hulled sorghum can be cooked and swapped directly for rice, used in grain salads, or ground into a nutrient-rich flour for flatbreads (rotis) and porridges.

Description provided by orbifusion business private limited.

Specifications

Product Title	Sorghum Whole Hulled Millet
Store Name	Orbifusion Business Private Limited
Product Category	food and beverage > cereals; pulses and food grains > millet
Minimum Order Quantity (MOQ)	1 Kilogram
Composition	Whole hulled sorghum with intact bran and germ
Gluten-Free	Yes, 100% gluten-free
Fiber Content	High dietary fiber
Resistant Starch	Present
Glycemic Index	Low
Key Nutrients	Iron, magnesium, potassium, B-complex vitamins
Bioactive Compounds	Phenolic compounds, including 3-deoxyanthocyanidins
Functional Benefits	Supports blood sugar management, weight management, heart health, and digestive health
Culinary Use	Can be cooked like rice, used in salads, or milled into flour
Suitable For	Food manufacturers, wholesalers, OEM buyers, health food brands

Use cases

Category	Whole Hulled Sorghum Grain
Primary application	Wholesale, distribution, and international sourcing
Brand	Not specified
Product type	Product

Logistics & handling

Lead time	On request
Packaging	As per buyer requirement
Storage condition	As recommended by supplier
Origin	India
Form	As listed by supplier

Commercials (this seller)

Minimum order	1 Kilogram
Lead time	On request
Payment terms	As per negotiated commercial agreement.

Buyer questions

Frequently asked by buyers

Common questions B2B buyers ask before sourcing Sorghum Whole Hulled Millet. Answers compiled from verified sellers' commercial terms and platform data.

Q: Is this sorghum suitable for gluten-free food products?

A: Yes, it is described as 100% gluten-free, making it suitable for gluten-free formulations and celiac-conscious product lines.

Q: What is the minimum order quantity for this product?

A: The minimum order quantity is 1 Kilogram.

Q: What nutritional benefits does the whole hulled grain retain?

A: Because the bran and germ remain intact, it supplies dietary fiber, iron, magnesium, potassium, B-complex vitamins, and antioxidant compounds.

Q: Can this sorghum be used as a rice substitute in commercial food preparation?

A: Yes, it can be cooked and used directly as a rice alternative, making it suitable for food service and packaged grain blends.

Q: Is this product appropriate for flour milling applications?

A: Yes, the product can be ground into flour for flatbreads such as rotis and for porridges and other grain-based formulations.

Q: What functional health positioning can this grain support?

A: It supports blood sugar management, weight management, heart health, and digestive health based on its fiber, resistant starch, and mineral content.

Q: Who is this product best suited for in B2B sourcing?

A: It is suitable for wholesalers, food manufacturers, OEM buyers, and health food brands looking for a gluten-free whole grain ingredient.

Question not answered? Ask sellers directly — typical response within 4 hours.