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Sorghum Grain

Inclusive of all taxes

Sorghum Grain, also known as Jowar, is a premium quality cereal grain renowned for its high nutritional value and versatile application across food, feed, and industrial sectors. Sourced from India, this whole grain is meticulously cleaned and graded to ensure utmost purity and quality. Offering a gluten-free grain option, sorghum provides a rich source of protein, dietary fiber, and essential minerals such as iron, phosphorus, and magnesium, making it an excellent choice for health-conscious industries and consumers. The grain is available in white, red, and yellow varieties, featuring a consistent grain size of 3–5 mm and a moisture content of up to 12%, which guarantees optimal freshness and shelf life. Importantly, sorghum demonstrates superior digestibility, making it suitable for various culinary uses including flour for bakery products, porridge, and snacks. Additionally, it serves as a valuable ingredient in animal and poultry feed formulations and is widely utilized in brewing and ethanol production due to its fermentable starch content. The product is packed in standard quantities of 25 kg, 50 kg, and 1000 kg jumbo bags, with custom packaging options available to meet specific buyer requirements. Certified under HS Code 100790, this sorghum grain carries a shelf life of 12 months when stored under cool, dry conditions, ensuring consistent quality throughout its use cycle. Businesses looking for reliable, nutritious, and multipurpose sorghum grain will find this an ideal sourcing option.

Key Features

Features Description
Type Whole Grain / Cleaned & Graded
Color White / Red / Yellow (variety dependent)
Moisture Content Maximum 12%
Purity Minimum 99%
Foreign Matter Maximum 1%
Admixture Maximum 1%
Grain Size 3–5 mm average
Uses Human consumption (flour, porridge, snacks, bakery), Animal and poultry feed, Brewing and ethanol production
Packaging 25 kg / 50 kg / 1000 kg jumbo bags; Custom packaging available
Origin India
Shelf Life 12 months when stored in a cool, dry place
HS Code 100790
Attributes Description
Nutritional Composition Rich in protein, dietary fiber, iron, phosphorus, magnesium
Gluten Gluten-free
Packaging Types PP woven bags, Jumbo bags
Storage Conditions Cool, dry place to maintain shelf life
Intended Use Food industry, Animal feed, Industrial brewing, and ethanol sectors

*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.

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The product is available in multiple color varieties including white, red, and yellow, depending on buyer requirements.

Yes, besides standard 25 kg, 50 kg, and 1000 kg jumbo bags, custom packaging sizes can be arranged as per buyer specifications.

Yes, sorghum's fermentable starch content makes it an ideal raw material for brewing and ethanol production applications.

The moisture content is maintained at a maximum of 12% to ensure optimal storage life and quality.

The sorghum grain is meticulously cleaned and graded to maintain a purity of at least 99%, with foreign matter and admixture kept below 1% each.

When stored in a cool, dry place, the sorghum grain maintains its quality and shelf life for up to 12 months from the date of packing.

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Sorghum Grain

Product Description:
Sorghum (also known as Jowar) is a highly nutritious cereal grain widely cultivated for its versatility and resilience. It is gluten-free, rich in protein, dietary fiber, and essential minerals such as iron, phosphorus, and magnesium. Sorghum is valued for its excellent digestibility and suitability in various food, feed, and industrial applications.

Key Features:

Type: Whole Grain / Cleaned & Graded

Color: White / Red / Yellow (as per variety)

Moisture: Max 12%

Purity: 99% Minimum

Foreign Matter: Max 1%

Admixture: Max 1%

Grain Size: 3–5 mm average


Uses:

Human consumption (flour, porridge, snacks, bakery)

Animal and poultry feed

Brewing and ethanol production


Packaging:

25 kg / 50 kg / 1000 kg (jumbo bags)

Custom packaging available as per buyer’s requirement


Origin: India
HS Code: 100790

Shelf Life: 12 months from the date of packing (when stored in a cool, dry place)
Sorghum Grain

Product Description:
Sorghum (also known as Jowar) is a highly nutritious cereal grain widely cultivated for its versatility and resilience. It is gluten-free, rich in protein, dietary fiber, and essential minerals such as iron, phosphorus, and magnesium. Sorghum is valued for its excellent digestibility and suitability in various food, feed, and industrial applications.

Key Features:

Type: Whole Grain / Cleaned & Graded

Color: White / Red / Yellow (as per variety)

Moisture: Max 12%

Purity: 99% Minimum

Foreign Matter: Max 1%

Admixture: Max 1%

Grain Size: 3–5 mm average


Uses:

Human consumption (flour, porridge, snacks, bakery)

Animal and poultry feed

Brewing and ethanol production


Packaging:

25 kg / 50 kg / 1000 kg (jumbo bags)

Custom packaging available as per buyer’s requirement


Origin: India
HS Code: 100790

Shelf Life: 12 months from the date of packing (when stored in a cool, dry place)


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Sorghum Grain

Inclusive of all taxes

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Evara ChemX

Pune , India

Exporter, Wholesaler, Women Entrepreneur, Startup

GST- 27AKGPB8563K1ZU

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