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Shree Radhe Nadiyadi Bhusa is an authentic and premium spicy Gujarati namkeen mix crafted in the city of Nadiad, Gujarat. This traditional snack features a complex, multi-textured blend of sev, fried lentils, crunchy peanuts, flattened rice (poha), and a blend of specially selected spices. It delivers a bold, savory heat and crunchy mouthfeel, making it an ideal accompaniment for evening tea or as a flavorful topping for popular Indian chaat dishes like bhel puri. Produced using high-quality ingredients without artificial preservatives, this freshly packed and sealed farsan guarantees a fresh taste and extended shelf life. Shree Radhe Nadiyadi Bhusa offers an exquisite taste of authentic Gujarati regional flavors, making it a versatile and premium snack option for businesses in the hospitality, retail, and foodservice sectors seeking quality ethnic snack products.
Key Features
| Features | Description |
|---|---|
| Origin | Nadiad, Gujarat, India |
| Flavor Profile | Bold, spicy, and layered Gujarati taste |
| Main Ingredients | Sev, fried lentils, peanuts, flattened rice (poha), spices |
| Use Cases | Tea-time snack, chaat topping, standalone snack |
| Preservatives | No artificial preservatives |
| Packaging | Freshly packed and sealed for long shelf life |
| Texture | Crunchy and savory |
| Target Market | Restaurants, retailers, ethnic food distributors |
| Shelf Life | Extended shelf life due to sealed packaging |
| Attributes | Description |
|---|---|
| Net Weight | Available in multiple pack sizes (customer to specify) |
| Shelf Life | 6-9 months from packaging date |
| Storage Instructions | Store in a cool, dry place away from direct sunlight |
| Packaging Material | Food-grade sealed plastic pouch |
| Allergen Information | Contains peanuts and lentils |
| Manufacturing Location | Nadiad, Gujarat, India |
| Spice Level | Medium to Hot |
| Ingredients Quality | Premium, natural ingredients with no additives |
| Suitable For | Vegetarian diets |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, Shree Radhe Nadiyadi Bhusa is made using high-quality natural ingredients and contains no artificial preservatives to ensure authentic taste and safety.
This mix contains peanuts and lentils, which are common allergens. It is advisable for those with allergies to these ingredients to avoid consumption.
It should be stored in a cool, dry place away from direct sunlight. The product is freshly packed and sealed to maintain its crunchiness and extend shelf life.
Yes, given its premium quality and authentic regional flavor, Shree Radhe Nadiyadi Bhusa is ideal for use in restaurants, tea shops, and as an ingredient in chaat and other snack items.
The sealed packaging ensures a shelf life of about 6 to 9 months from the date of packaging, facilitating ease of storage and distribution.
Shree Radhe Nadiyadi Bhusa is a premium Gujarati namkeen mix originating from the city of Nadiad. It’s a flavorful blend of sev, fried lentils, peanuts, flattened rice (poha), and spices—a perfect balance of crunch, heat, and savory goodness.
Known for its bold and layered flavors, this farsan is ideal for pairing with tea, adding to bhel puri, or enjoying on its own. Whether you're looking for a snack with complexity or want to bring regional Indian tastes to your pantry, Nadiyadi Bhusa is a must-try for every namkeen lover.
🌶️ Bold Gujarati Taste: A signature spicy mix inspired by the flavors of Nadiad, Gujarat.
🥜 Rich Ingredient Blend: Includes sev, lentils, poha, peanuts, and signature masalas.
🫖 Perfect Tea-Time or Chaat Topping: Versatile enough to eat on its own or as part of Indian street food.
✅ High-Quality Ingredients: No artificial preservatives—just pure, traditional taste.
📦 Freshly Packed & Sealed: To maintain crunchiness, flavor, and long-lasting shelf life.
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