Seaweeds are marine algae harvested from oceans and coastal areas, widely used for their nutritional, medicinal, and industrial applications. Rich in vitamins, minerals, antioxidants, and dietary fiber, seaweeds serve as natural supplements in food products, cosmetics, pharmaceuticals, and agricultural fertilizers. Their versatility extends to uses in food additives such as alginates, carrageenan, and agar, which act as thickeners, stabilizers, and gelling agents. Sourced sustainably from various seaweed species, these marine plants contribute to eco-friendly products and support health-conscious industries seeking plant-based, bioactive ingredients.
Key Features
| Features | Description |
|---|---|
| Source | Cultivated and wild-harvested marine algae |
| Nutritional Content | Rich in vitamins A, C, E, K, iodine, calcium, iron, and antioxidants |
| Applications | Food additives, supplements, cosmetics, pharmaceuticals, and agriculture |
| Types Available | Various species including red, green, and brown seaweeds |
| Sustainability | Sustainably harvested with environmentally friendly practices |
| Forms | Dried, powdered, and raw seaweed options |
| Shelf Life | Typically 12-24 months under proper storage |
| Packaging | Bulk packaging for industrial use or retail packaging for finished products |
| Attributes | Description |
|---|---|
| Moisture Content | Less than 12% for dried seaweed |
| Iodine Content | Varies by species, typically 100-500 mg/kg |
| Particle Size | Available in flakes, powder or whole leaf form |
| Purity | Free from heavy metals and contaminants as per food grade standards |
| Origin | Sourced from coastal regions with clean seawater |
| Color | Varies from dark green to deep brown or red |
| Packaging Weight | Available in 25kg bags or customized quantities |
| Storage Conditions | Store in a cool, dry place away from direct sunlight |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We supply various species including brown seaweeds like Kelp, red seaweeds such as Dulse and Nori, and green seaweeds like Sea Lettuce, catering to diverse industrial requirements.
Yes, our seaweeds comply with food-grade purity standards, undergoing rigorous testing to ensure they are free from heavy metals and other contaminants.
Certainly, we offer flexible packaging options including bulk 25kg bags or customized quantities to meet specific business needs.
Properly stored seaweed products typically have a shelf life ranging from 12 to 24 months depending on moisture content and packaging.
Yes, our seaweed products are sourced and processed to meet quality standards suitable for various applications including pharmaceuticals and cosmetics.
