Red Chilli Powder is a finely ground spice made from dried red chilies, widely used for adding heat and vibrant color to a variety of Indian, Asian, and international cuisines. This Red Chilli Powder offers a consistent and intense fiery flavor, making it an essential ingredient for spice blends, curries, marinades, and seasoning applications in commercial kitchens and food manufacturing units. Carefully processed to retain its natural color, aroma, and pungency, this spice powder is free from adulterants and sourced from premium quality red chilies that meet industry standards for purity and safety. Ideal for food processors, wholesalers, and spice retailers, this Red Chilli Powder ensures high shelf life and excellent solubility for efficient blending.
Key Features
| Features | Description |
|---|---|
| Source | Premium quality dried red chilies |
| Powder Consistency | Finely ground with uniform particle size |
| Color | Bright red with high natural pigmentation |
| Flavor | Intense fiery pungency and aromatic |
| Purity | Free from adulterants and contaminants |
| Shelf Life | 12-18 months under proper storage |
| Packaging | Available in bulk packaging options for commercial use |
| Usage | Ideal for culinary spice blends, food processing, and seasoning |
| Compliance | Processed following hygiene and food safety norms |
| Attributes | Description |
|---|---|
| Physical Appearance | Fine red powder |
| Odor | Distinct pungent aroma |
| Grade | Commercial grade suitable for bulk use |
| Capsaicin Content | Typically ranges between 35,000 to 50,000 SHU |
| Moisture Content | Below 10% |
| Packaging Material | Food-grade polybags, jute bags, or polypropylene bags |
| Storage Recommendation | Store in cool, dry, and airtight containers away from sunlight |
| Country of Origin | India - a major producer and exporter of red chili powder |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Red Chilli Powder has a capsaicin content typically ranging between 35,000 to 50,000 Scoville Heat Units (SHU), delivering an intense fiery heat suitable for commercial culinary applications.
Yes, the Red Chilli Powder is processed to ensure purity and contains no artificial colors, preservatives, or additives, maintaining natural color and aroma.
The powder is available in food-grade packaging such as polybags, jute bags, or polypropylene bags tailored to buyer requirements for bulk commercial distribution.
It should be stored in cool, dry, airtight containers away from direct sunlight to preserve its color, flavor, and shelf life of 12-18 months.
Yes, this Red Chilli Powder is processed in compliance with Indian food safety regulations, ensuring it is safe and legal for commercial sale and consumption.
Country Of Origin: India
