Red Chilli Powder is a finely ground spice made from dried red chilies, renowned for its vibrant color, pungent flavor, and spicy heat. Ideal for enhancing the taste and aroma of a wide variety of dishes, this powder is widely used in Indian, South Asian, and international cuisines. It is processed using high-quality red chilies, ensuring consistent heat levels and rich pungency. Perfect for use in spice blends, marinades, sauces, and seasoning, this red chilli powder adds the perfect balance of heat and flavor to both vegetarian and non-vegetarian recipes. This product is hygienically packed to preserve freshness, flavor, and shelf life, making it suitable for commercial kitchens, restaurants, food manufacturers, and wholesalers looking for bulk supply. The red chili powder meets food safety standards, ensuring it is free from contaminants and adulterants, thus guaranteeing a trusted quality spice ingredient for culinary professionals.
Key Features
| Features | Description |
|---|---|
| Color | Bright Red |
| Texture | Fine Powder |
| Raw Material | Dried Red Chilies |
| Heat Level | Medium to High Pungency |
| Usage | Cooking, Seasoning, Spice Mixes |
| Packaging | Hygienic Sealed Packing |
| Shelf Life | 12-18 Months |
| Origin | India |
| Moisture Content | < 10% |
| Additives | No Artificial Additives or Preservatives |
| Attributes | Description |
|---|---|
| Botanical Name | Capsicum annuum |
| Spice Grade | Premium Grade |
| Scoville Heat Unit (SHU) | 30,000 - 50,000 |
| Color Value (ASTA) | 80 - 90 |
| PACK Sizes Available | Available in 1kg, 5kg, 10kg and Bulk |
| Storage Condition | Store in a cool, dry place away from direct sunlight |
| Purity | 100% Pure and Natural |
| Food Safety Standard | FSSAI Certified |
| Fineness | Sifted through fine mesh for uniform particle size |
| Foreign Matter | Nil or within permissible limits |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The Red Chilli Powder has a Scoville Heat Unit (SHU) range of 30,000 to 50,000, indicating medium to high pungency suitable for various culinary uses.
Yes, the product is 100% pure and natural with no artificial additives or preservatives added.
The product is available in multiple packaging sizes including 1kg, 5kg, 10kg, and bulk quantities to cater to commercial requirements.
Yes, the Red Chilli Powder is FSSAI certified and meets all Indian food safety regulations for spices.
It should be stored in a cool, dry place away from direct sunlight to maintain freshness and extend shelf life.
