Red Chili Dried (Guntur) is a premium quality chili sourced from the renowned Guntur region, known for its intense heat and rich vibrant red color. These chilies are carefully sun-dried to retain their natural pungency, flavor, and essential oils, making them an ideal ingredient for adding intense heat and bold color to a variety of culinary preparations. Widely recognized in Indian cuisine, Guntur red chilies enhance spice blends, pickles, sauces, and hot dishes, providing authentic heat and flavor. This product is supplied in kilogram units with a minimum order quantity of 1 kg, suitable for bulk procurement by food manufacturers, spice blenders, and wholesalers.
Key Features
| Features | Description |
|---|---|
| Origin | Guntur Region, India |
| Drying Method | Sun-Dried |
| Heat Level | High Heat (Pungent) |
| Color | Vibrant Red |
| Flavor Profile | Intense Spicy, Pungent |
| Usage | Ideal for Spice Blends, Pickles, and Indian Cuisine |
| Packaging Unit | Kilogram (KG) |
| Minimum Order Quantity (MOQ) | 1 KG |
| Attributes | Description |
|---|---|
| Chili Type | Red Chili (Capsicum annuum) |
| Region | Guntur, Andhra Pradesh, India |
| Drying Process | Natural Sun Drying |
| Heat Measurement | High Scoville Heat Unit |
| Moisture Content | Low (Preserved by drying) |
| Color | Bright Red |
| Packaging | Bulk Kg Packaging |
| Shelf Life | 12 Months (Stored in Cool, Dry Place) |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Guntur Red Chili is known for its high heat level, significantly hotter than many other dried chili varieties, making it ideal for intensifying spice blends and hot dishes.
These chilies are naturally sun-dried, a traditional method that helps retain their bright red color, essential oils, and pungency without artificial processing.
Yes, the product is available in bulk with a minimum order quantity of 1 KG, making it suitable for export, wholesale, and large-scale food processing businesses.
When stored properly in a cool, dry place, the sun-dried chilies have a shelf life of up to 12 months without loss of flavor or heat.
These chilies are extensively used in Indian cooking, including spice mixes, pickles, sauces, curries, and hot snacks where intense heat and vibrant color are desired.
