✿ With changing trends in Snack Food consumption and production, Frozen foods and Snacks have taken a big leap in food processing industry. Our Ready to Eat snack line is capable of producing top quality Frozen Patties and RTE’s.

✿ Raw Potatoes are Washed and Peeled automatically then are Sliced and moved to Blancher where they are cooked, after blanching slices are shredded to dough like form then the potato mash is ,mixed with salt and spices (if needed) and then are formed to Pattie.

✿ After Forming patties are battered with flour paste and moved to breading station, after breading and flour dusting paste and moved to breading station,

STANDARD CAPACITIES: 100/200/300/400/500/800/1000/1200/1500 kg/hr. and even higher capacities.

Process:

✿ Blanching

✿ Peeling Manually

✿ Slicing

✿ Fring

✿ Inspection & Deoiling

✿ Flavouring

✿ Packaging

✿ Frying

Product Features:

✿ Complete SS 304 construction except for the bought out items.

✿ Hygienic design

✿ Food grade belts and other accessories.

✿ Robust and reliable design

✿ Uninterrupted Process

✿ Energy efficient and environmental friendly technology.

✿ CIP cleaning in place technology

✿ Excellent oil management.

Procon Features:

✿ Continues Process improvement

✿ Consultants with many years of process experience

✿ Economic feasibility calculation

✿ Very flexible individual planning.