Sprouted Ragi Baby Malt is a premium infant food specially formulated using sprouted finger millet (ragi) along with an exclusive blend of nutrient-rich dals and herbs including Bengal gram dal, pigeon pea (toor) dal, urad dal, fenugreek seeds, jeera (cumin), sweet flag (vasambu), and nutmeg. Designed as an ideal first food for infants, this malt is easy to prepare, naturally delicious, and gentle on delicate baby digestive systems. It delivers essential nutrients such as calcium, iron, and dietary fiber, which play a vital role in promoting healthy bone development, strong immunity, and overall early growth in babies. Convenient preparation instructions provide caregivers with a quick, lump-free, nourishing porridge that can be enhanced with milk, sugar or salt, and ghee for added flavor and energy. Sprouted Ragi Baby Malt is a wholesome, nutritious, and hygienic initial feeding choice for newborns and infants, ensuring balanced nutrition and natural taste that supports developmental milestones and well-being.
Key Features
| Features | Description |
|---|---|
| Main Ingredient | Sprouted Finger Millet (Ragi) |
| Additional Nutrition Blend | Bengal gram dal, pigeon pea (toor) dal, urad dal |
| Herbal Additives | Fenugreek seeds, jeera (cumin), sweet flag (vasambu), nutmeg |
| Nutritional Benefits | High in calcium, iron, fiber |
| Digestive Compatibility | Gentle and easy to digest for infants |
| Immune Support | Supports building strong immunity in babies |
| Preparation Method | Cook with milk on medium flame for 2-3 minutes, stirring continuously to avoid lumps |
| Suitable Age Group | Newborn babies and infants |
| Taste Profile | Naturally tasty and can be enhanced with ghee, sugar or salt |
| Usage | Ideal first food for early growth and development |
| Attributes | Description |
|---|---|
| Weight/Package Size | Not specified |
| Shelf Life | Not specified |
| Form | Powder |
| Storage Instructions | Store in a cool, dry place in an airtight container |
| Preparation Instructions | Mix 1 tablespoon powder with 100 ml milk, add sugar or salt optionally, cook on medium flame for 2-3 mins stirring continuously, add 50 ml milk to adjust consistency, optionally add ghee before feeding |
| Intended Use | First supplementary feed for infants |
| Manufacturer | Not specified |
| Certifications | Not specified |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
It is made from sprouted ragi and a blend of dals and herbs that are gentle on infant digestion while packing essential nutrients like calcium and iron for growth and immunity.
Mix one tablespoon of the malt powder with 100 ml of milk, add optional sugar or salt, cook on medium flame for 2-3 minutes while stirring continuously to avoid lumps, then add 50 ml more milk to adjust consistency. Adding ghee before feeding enhances taste and nutrition.
Yes, the natural nutrient composition including iron, fiber, and certain herbs like fenugreek seeds supports building a strong immune system in babies.
Sprouted Ragi Baby Malt is designed as an ideal initial food suitable for newborn babies transitioning to supplementary feeding.
No, the malt uses only natural ingredients including sprouted ragi and natural dals and herbs, ensuring a pure and wholesome product without artificial additives.
Brand: rvk
Country Of Origin: India
Sprouted Ragi Baby Malt is a specially formulated natural health mix designed for infants and toddlers. Enriched with iron and easily digestible, this baby drink supports healthy growth and development without artificial additives.
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Pune , India
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