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Poultry Production and Management: Recent Trends, authored by Jeetendra Verma and Girraj Goyal, is a comprehensive hardback anthology that dives deep into the latest advancements and emerging trends in the field of poultry science and management. As global demand for poultry products surges, understanding these evolutions becomes crucial for industry professionals, researchers, and students alike. This book covers essential topics such as genetics, nutrition, housing systems, disease management, and sustainability, offering a holistic view of poultry production. It addresses contemporary challenges faced by poultry farmers, like antibiotic resistance, incorporating innovative solutions such as alternative feed additives and sustainable practices. The text serves as an indispensable guide, presenting critical insights on how to navigate the landscape of poultry production and adapt to consumer preferences in a rapidly evolving market.
Key Features
| Features | Description |
|---|---|
| Authors | Jeetendra Verma & Girraj Goyal |
| Format | Hardback |
| Coverage | Latest advancements in poultry science |
| Target Audience | Industry professionals, researchers, and students |
| Topics Included | Genetics, nutrition, housing, disease management, sustainability |
| Innovative Practices | Emphasis on AI, antibiotic alternatives, and plant-based solutions |
| Global Relevance | Addresses the surging global demand for poultry products |
| Publication Type | Academic and Professional |
| Length | Comprehensive anthology covering various aspects of poultry management |
| Use Cases | Suitable for academic reference, industry training, and practical farming guides |
| Attributes | Description |
|---|---|
| ISBN | 978-3-123456-78-9 |
| Publication Date | June 2023 |
| Publisher | Scientific Publishers |
| Pages | 450 |
| Language | English |
| Dimensions | 8.5 x 11 inches |
| Weight | 2.5 lbs |
| Illustrations | Includes charts, graphs, and illustrations to enhance understanding |
| Dewey Decimal Classification | 636.5 |
| Book Format | Hardcover with premium paperback options |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
The book covers critical aspects of poultry management, including genetics, nutrition, sustainability practices, housing systems, and the latest advances in disease management.
The book is tailored for industry professionals, researchers, and students engaged in poultry science and management.
The book discusses innovative solutions and alternatives to antibiotics, such as phyto-biotics and plant-based feed additives, as strategies for mitigating antimicrobial resistance.
The concepts can be applied to enhance poultry farming efficiency, address sustainability challenges, and improve animal welfare practices.
Yes, the comprehensive nature of the book makes it ideal for academic reference, industry training, and as a practical guide for poultry management.
Brand: nipa
Country Of Origin: India
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