Our Pickles are crafted using traditional recipes combined with high-quality, fresh ingredients to deliver authentic and tangy flavors that enhance any meal. Made with carefully selected vegetables and fruits, these pickles undergo a natural fermentation process or are preserved with a perfect blend of spices and mustard oil, ensuring a delightful mix of crunchy texture and robust taste. Ideal for foodservice businesses, restaurants, and retailers seeking premium quality pickles that cater to varied palate preferences. This product promises long shelf life, consistent taste, and compliance with food safety standards, making it an excellent choice for bulk purchase on a B2B marketplace.
Key Features
| Features | Description |
|---|---|
| Authentic Flavor Profile | Traditional recipe with balanced spices and tanginess |
| High-Quality Ingredients | Freshly sourced vegetables and fruits |
| Preservation Method | Natural fermentation or oil-based preservation |
| Shelf Life | Extended shelf life under proper storage |
| Packaging | Bulk packaging suitable for commercial use |
| Texture | Crunchy and fresh texture retained |
| Versatility | Suitable for restaurants, caterers, and retail |
| Hygienic Processing | Produced under hygienic conditions meeting safety standards |
| Attributes | Description |
|---|---|
| Product Type | Pickles |
| Ingredients | Vegetables/fruits, spices, mustard oil, salt |
| Net Weight | Varies (e.g., 1kg, 5kg, 10kg) |
| Storage Instructions | Store in a cool, dry place, refrigerate after opening |
| Shelf Life | 12-18 months depending on packaging |
| Packaging Material | Food-grade plastic containers or glass jars |
| Compliance Standards | FSSAI certified |
| Country of Origin | India |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the pickles are packaged in bulk sizes with consistent flavor and shelf stability, making them ideal for restaurants, caterers, and other foodservice businesses.
They are preserved either through traditional natural fermentation or oil-based preservation methods that maintain texture and taste while extending shelf life.
Yes, the product is FSSAI certified and adheres to all Indian safety and quality regulations for food products.
Many suppliers offer customization options for spice levels and bulk packaging sizes; please contact the seller directly for available options.
Pickles should be stored in a cool, dry place and refrigerated after opening to preserve freshness and prolong shelf life.
Country Of Origin: India
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Madurai , India
Manufacturer, Brand Owner, Distributor, Exporter, Wholesaler
