Fresh, high-quality onions sourced from trusted farms, ideal for a wide range of applications in the foodservice and retail industries. These onions offer excellent flavor, aroma, and texture, ensuring consistent performance in culinary preparations such as cooking, seasoning, and garnishing. Available in bulk packaging to meet the demands of restaurants, caterers, grocers, and food manufacturers, these onions maintain freshness and quality through optimized storage and transportation methods. Their versatility makes them a staple ingredient essential for enhancing the taste profile of various dishes.
Key Features
| Features | Description |
|---|---|
| Quality | Premium fresh onions with uniform size and color |
| Flavor Profile | Strong aroma with balanced sweetness and pungency |
| Packaging | Bulk quantities available, packed in ventilated sacks or crates |
| Shelf Life | Up to 4 weeks under proper storage conditions |
| Applications | Suitable for cooking, seasoning, and food processing |
| Supply Reliability | Consistent supply with seasonal availability supported by cold storage |
| Origin | Sourced from certified farms ensuring safety and quality |
| Attributes | Description |
|---|---|
| Type | Common onion (Allium cepa) |
| Color | Yellow, red, or white varieties available |
| Size | Medium to large, 50-100 mm diameter |
| Moisture Content | Approximately 89-92% |
| Packaging Weight | Available in 10kg, 25kg, and 50kg bulk packaging |
| Storage Temperature | Optimal 4-10 °C to maintain freshness |
| Compliance | Meets food safety standards such as HACCP |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
We offer yellow, red, and white onion varieties in bulk packaging, suitable for different culinary applications.
Onions are packed in ventilated sacks and transported under controlled temperatures to ensure optimal freshness upon delivery.
Bulk onions are available in 10kg, 25kg, and 50kg packaging options to accommodate diverse business needs.
Yes, our onions meet HACCP and other relevant food safety regulations ensuring safe usage in food production.
Onions should be stored at temperatures between 4-10 °C in a dry, ventilated area to retain freshness up to 4 weeks.
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Pune , India
Professional Services, Exporter, Importer, Wholesaler
GST- 27BRBPN1189G2ZO
