Mustard Oil is a highly valued edible oil extracted from mustard seeds, widely used in cooking and traditional medicine due to its rich aroma, distinctive pungency, and health benefits. This premium-grade mustard oil is cold-pressed to retain maximum nutrients and natural flavor. It is particularly favored in Indian, Bangladeshi, and Pakistani cuisines for frying, pickling, and seasoning dishes. The oil is rich in monounsaturated fats, antioxidants, and omega-3 fatty acids, promoting heart health and aiding in maintaining cholesterol levels. Besides culinary uses, mustard oil also serves as a natural massage oil, known for its warming properties and ability to improve blood circulation. Offered in bulk quantities ideal for food processing units, restaurants, and traditional medicine manufacturers, this mustard oil complies with food safety standards, ensuring a pure and authentic product with no additives or preservatives. Its high smoke point makes it suitable for various cooking methods, while its natural antibacterial and antifungal properties help in food preservation.
Key Features
| Features | Description |
|---|---|
| Extraction Method | Cold-pressed to retain nutrients and flavor |
| Source | 100% pure mustard seeds |
| Uses | Cooking, pickling, massage, traditional medicine |
| Nutritional Benefits | Rich in omega-3 fatty acids, antioxidants, and monounsaturated fats |
| Smoke Point | Approximately 250°C, suitable for frying and sautéing |
| Packaging | Available in bulk containers for B2B supply |
| Preservatives | No added preservatives or additives |
| Shelf Life | 12-18 months under proper storage conditions |
| Origin | Sourced from premium mustard seed farms |
| Attributes | Description |
|---|---|
| Color | Golden yellow with slight brown tint |
| Aroma | Pungent mustard seed fragrance |
| Taste | Spicy and slightly bitter typical of mustard oil |
| Acidity | Less than 2% free fatty acid content |
| Purity | Certified 100% pure mustard oil |
| Moisture Content | Less than 0.1% |
| Flash Point | 230°C |
| Density | 0.91 - 0.93 g/cm³ |
| Packaging Size | Available from 5 liters to 200 liters containers |
*Disclaimer: The above description has been AI-generated and has not been audited or verified for accuracy. It is recommended to verify product details independently before making any purchasing decisions.
Yes, the mustard oil has a high smoke point of approximately 250°C, making it ideal for frying, sautéing, and other high-heat cooking methods.
No, the mustard oil is cold-pressed and contains no added preservatives or artificial additives, ensuring natural purity.
Yes, the mustard oil undergoes quality checks and is certified 100% pure, compliant with Indian food safety standards.
Absolutely. Besides cooking, mustard oil is traditionally used for massage due to its warming effect and benefits in improving blood circulation.
Packaging sizes range from 5 liters to 200 liters containers, suitable for food processing units, restaurants, and other bulk consumers.
